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Changing food systems and infectious disease risks in low-income and middle-income countries by Waage, Jeff, Grace, Delia, Fèvre, Eric M., McDermott, John J., Lines, J., Wieland, Barbara, Naylor, N.R., Hassell, James M., Chan, K.

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Malaria transmission and prevalence in rice-growing versus non-rice-growing villages in Africa: a systematic review and meta-analysis by Chan, K., Tusting, L.S., Bottomley, C., Saito, Kazuki, Djouaka, R., Lines, J.

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