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Can coffee cultivation lead to food security under a changing climate evidence from Western Honduras por Rodríguez Camayo, Fernando, Ramírez Villegas, Julián Armando, Lundy, Mark M., Borgermeister, Christian, Beuchelt, Tina

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Stakeholders of the coffee value chain, addressing households´ food insecurity and resilience to climate variation por Rodríguez Camayo, Fernando, Lundy, Mark M., Borgemeister, Christian, Beuchelt, Tina

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Responses of coffee farming households during the first wave of Covid-19 in western Honduras por Rodríguez Camayo, Fernando, Lundy, Mark M., Borgemeister, Christian, Beuchelt, Tina

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Local food system and household responses to external shocks: The case of sustainable coffee farmers and their cooperatives in Western Honduras during COVID-19 por Rodriguez-Camayo, Fernando, Lundy, Mark, Borgemeister, Christian, Ramirez-Villegas, Julian, Beuchelt, Tina

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An innovation systems approach to enhanced farmer adoption of climate-ready germplasm and agronomic practices por Beuchelt, Tina, Camacho, Carolina, Govaerts, Bram, Donnet, Laura, Riis-Jacobsen, Jens, Hellin, Jonathon

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