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  1. Cover Image

    Setting up and running a small-scale dairy processing business by Axtell, Barrie, Fellows, Peter

    Published 2008
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    Extension Material
  2. Cover Image

    Setting up and running a small food buisiness by Axtell, Barrie, Fellows, Peter

    Published 2001
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    Manual
  3. Cover Image

    Setting up and running a small flour mill or bakery by Fellows, Peter, Axtell, Barrie

    Published 2004
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    Manual
  4. Cover Image

    Setting up and running a small meat or fish processing enterprise by Fellows, Peter, Axtell, Barrie

    Published 2003
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    Manual
  5. Cover Image

    Setting up and running a small fruit or vegetable processing enterprise by Fellows, Peter, Axtell, Barrie, Oti-Boateng, Peggy

    Published 2008
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    Manual
  6. Cover Image

    Setting up and running a small flour mill or bakery by Axtell, Barrie, Fellows, Peter

    Published 2004
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    Extension Material
  7. Cover Image

    Setting up and running a small food business by Fellows, Peter, Axtell, Barrie

    Published 2001
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    Extension Material
  8. Cover Image

    Setting up and running a small meat or fish processing enterprise by Axtell, Barrie, Fellows, Peter

    Published 2004
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    Extension Material
  9. Cover Image

    Setting up and running a small fruit or vegetable processing enterprise by Axtell, Barrie, Fellows, Peter

    Published 2008
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    Extension Material
  10. Cover Image

    Setting up and running a small-scale business producing high-value foods by Axtell, Barrie, Fellows, Peter

    Published 2014
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    Extension Material
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    Setting up and running a small-scale cooking oil business by Axtell, Barrie, Fellows, Peter

    Published 2012
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    Extension Material
  12. Cover Image

    Créer et gérer une petite entreprise agroalimentaire by Axtell, Barrie, Fellows, Peter

    Published 2005
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    Extension Material
  13. Cover Image

    Créer et gérer une petite minoterie ou une boulangerie-pâtisserie by Axtell, Barrie, Fellows, Peter

    Published 2007
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    Extension Material

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