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Food for thought? Experimental evidence on the learning impacts of a large-scale school feeding program por Aurino, Elisabetta, Gelli, Aulo, Adamba, Clement, Osei-Akoto, Isaac, Alderman, Harold

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Trends and factors associated with the nutritional status of adolescent girls in Ghana: A secondary analysis of the 2003-2014 Ghana Demographic and Health Survey (GDHS) data por Azupogo, Fusta, Abizari, Abdul-Razak, Aurino, Elisabetta, Gelli, Aulo, Osendarp, Saskia J. M., Bras, Hilde, Feskens, Edith J., Brouwer, Inge D.

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Malnutrition, hypertension risk, and correlates: An analysis of the 2014 Ghana Demographic and Health Survey data for 15–19 years adolescent boys and girls por Azupogo, Fusta, Abizari, Abdul-Razak, Aurino, Elisabetta, Gelli, Aulo, Osendarp, Saskia J. M.

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How much are multisectoral programs worth? A new method with an application to school meals por Alderman, Harold, Aurino, Elisabetta, Baffour, Priscilla Twumasi, Gelli, Aulo, Turkson, Festus, Wong, Brad

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School meals as a market for smallholder agriculture: Experimental evidence from Ghana por Gelli, Aulo, Masset, Edoardo, Adamba, Clement, Alderman, Harold, Arhinful, Daniel K., Aurino, Elisabetta, Folson, Gloria, Osei-Akoto, Isaac, Asante, Felix Ankomah

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Agro‐ecological zone and farm diversity are factors associated with haemoglobin and anaemia among rural school‐aged children and adolescents in Ghana por Azupogo, Fusta, Aurino, Elisabetta, Gelli, Aulo, Bosompem, Kwabena M., Ayi, Irene, Osendarp, Saskia J. M., Brouwer, Inge D., Folson, Gloria

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School feeding or general food distribution? Quasi-experimental evidence on the educational impacts of emergency food assistance during conflict in Mali por Aurino, Elisabetta, Tranchant, Jean-Pierre, Diallo, Amadou Sekou, Gelli, Aulo

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School feeding or general food distribution? Quasi-experimental evidence on the educational impacts of emergency food assistance during conflict in Mali por Aurino, Elisabetta, Tranchant, Jean-Pierre, Diallo, Amadou Sekou, Gelli, Aulo

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The impact of food assistance on food insecure populations during conflict: Evidence from a quasi-experiment in Mali por Tranchant, Jean-Pierre, Gelli, Aulo, Bliznashka, Lilia, Diallo, Amadou Sekou, Sacko, Moussa, Assima, Amidou, Siegel, Emily H., Aurino, Elisabetta, Masset, Edoardo

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A free lunch or a walk back home? The school food environment and dietary behaviours among children and adolescents in Ghana por Fernandes, Meenakshi, Folson, Gloria, Aurino, Elisabetta, Gelli, Aulo

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A school meals program implemented at scale in Ghana increases height-for-age during midchildhood in girls and in children from poor households: A cluster randomized trial por Gelli, Aulo, Aurino, Elisabetta, Folson, Gloria, Arhinful, Daniel K., Adamba, Clement, Osei-Akoto, Isaac, Alderman, Harold

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Food for thought? Experimental evidence on the learning impacts of a large-scale school feeding program in Ghana por Aurino, Elisabetta, Gelli, Aulo, Adamba, Clement, Osei-Akoto, Isaac, Alderman, Harold

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Leveling the playing field through school meals por Gelli, Aulo, Aurino, Elisabetta

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Enhancing linkages between healthy diets, local agriculture, and sustainable food systems: The school meals planner package in Ghana por Fernandes, Meenakshi, Galloway, Rae, Gelli, Aulo, Mumuni, Daniel, Hamdani, Salha, Kiamba, Josephine, Quarshie, Kate, Bhatia, Rita, Aurino, Elisabetta, Peel, Francis, Drake, Lesley

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Evaluation of alternative school feeding models on nutrition, education, agriculture and other social outcomes in Ghana: Rationale, randomised design and baseline data por Gelli, Aulo, Masset, Edoardo, Folson, Gloria, Kusi, Anthony, Arhinful, Daniel K., Asante, Felix, Ayi, Irene, Bosompem, Kwabena M., Watkins, Kristie, Abdul-Rahman, Lutuf, Agble, Rosanna, Anase-Baden, Gertrude, Mumuni, Daniel, Aurino, Elisabetta, Fernandes, Meena, Drake, Lesley

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School feeding programs in middle childhood and adolescence por Drake, Lesley, Fernandes, Meenakshi, Aurino, Elisabetta, Kiamba, Josephine, Giyose, Boitshepo, Burbano, Carmen, Alderman, Harold, Lu, Mai, Mitchell, Arlene, Gelli, Aulo

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Assessing the overall benefits of programs enhancing human capital and equity: A new method with an application to school meals por Alderman, Harold, Aurino, Elisabetta, Baffour, Priscilla Twumasi, Gelli, Aulo, Turkson, Festus Ebo, Wong, Brad

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