Resultados de búsqueda

Rapid evaluation of Farinograph and Extensograph characteristics in bread wheat using near-infrared spectroscopy and chemometrics por Zhao, Zihui, Li, Lei, Li, Wenduan, Tian, Yuanyuan, Zhang, Yan, Zhang, Yong, Ibba, Maria Itria, He, Zhonghu, Hao, Yuanfeng, Tian, Wenfei

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T10SLRE: A novel ensemble learning approach for rapid and non-destructive prediction of bread loaf volume in wheat using NIR spectroscopy por Li, Lei, Tian, Wenfei, Zhao, Zihui, Xiao, Yonggui, Zhang, Yong, Liu, Jindong, Velu, Govindan, Zhonghu, He, Ibba, Maria Itria

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