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Training curriculum to underpin the development of training courses for chicken value chain actors by Yami, A., Esatu, Wondmeneh, Rege, Ed, Hoa Hoang, Ngo Thi Kim Cuc, Sothyra Tum, Chhay Ty, Dessie, Tadelle

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Smallholder chicken production manual: A farmers’ training and reference manual to inform day-to-day production decisions by Yami, A., Esatu, Wondmeneh, Rege, Ed, Hoa Hoang, Ngo Thi Kim Cuc, Sothyra Tum, Chhay Ty, Dessie, Tadelle

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In sacco dry matter and nitrogen degradation and their relationship with in vitro dry matter digestibility of Napier grass (Pennisetum purpureum Schumach) as influenced by height o... by Zewdu, T., Baars, R., Yami, A., Negassa, D.

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Effects of dietary protein supplementation and infection with gastrointestinal nematode parasites on some nutritional and metabolic parameters in Ethiopian Menz and Horro sheep by Haile, Aynalem, Anindo, D.O., Tembely, S., Mukasa-Mugerwa, E., Tibbo, Markos, Yami, A., Baker, R.L., Rege, J.E.O.

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The effect of supplementing teff (Eragrostis tef) straw with graded levels of cowpea (Vigna unguiculata) and lablab (Lablab purpureus) hays on degradation, rumen particulate passag... by Ebro, A., Umunna, N.N., Nsahlai, I.V., Osuji, P.O., Yami, A.

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Evaluation of non-conventional agro-industrial by-products as supplementary feeds for ruminants: In vitro and metabolism study with sheep by Mekasha, Yoseph, Tegegne, Azage, Yami, A., Umunna, N.N.

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Market-oriented urban and peri-urban dairy systems by Tegegne, Azage, Tadesse, M., Yami, A., Mekasha, Yoseph

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Fat deposition in tropical sheep as adaptive attribute to periodic feed fluctuation by Ermias, E., Yami, A., Rege, J.E.O.

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Slaughter characteristics of Menz and Horro sheep by Ermias, E., Yami, A., Rege, J.E.O.

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Effects of breed and dietary protein supplementation on the responses to gastro intestinal nematode infections in Ethiopian sheep by Haile, Aynalem, Tembely, S., Anindo, D.O., Mukasa-Mugerwa, E., Rege, J.E.O., Yami, A., Baker, R.L.

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Effects of supplementation of grass hay with non-conventional agro-industrial by-products on rumen fermentation characteristics and microbial nitrogen supply in rams by Mekasha, Yoseph, Tegegne, Azage, Yami, A., Umunna, N.N., Nsahlai, I.V.

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Village chicken production systems in Ethiopia: 1. Flock characteristics and performance by Dessie, Tadelle, Tadesse, M., Yami, A., Peters, Kurt J.

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Indigenous chicken in Ethiopia: Genetic potential and attempts made at improvement by Dessie, Tadelle, Yami, A., Peters, Kurt J.

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Village chicken production systems in Ethiopia: 2. Use patterns and performance valuation and chicken products and socio-economic functions of chicken by Dessie, Tadelle, Tadesse, M., Yami, A., Peters, Kurt J.

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Carcass and edible non-carcass component yields in Menz and Horro ram lambs by Ermias, E., Rege, J.E.O., Anindo, D.O., Amare, H., Yami, A.

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Characterisation of postpartum ovarian activities using milk progesterone profiles in dairy cows in urban/peri-urban dairy production systems by Mekasha, Yoseph, Tegegne, Azage, Yami, A., Umunna, N.N.

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Draught work efficiency of F1 crossbred dairy cows and the Ethiopian highland Zebu oxen under smallholder farming context by Alemayehu, M., Zerbini, E., Yami, A.

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Effect of cowpea (Vigna unguiculata) and Dolichos lablab (Lablab purpureus) hay supplementation on ammonia concentration and microbial-N supply in calves fed tef (Eragrostis tef) s... by Ebro, A., Umunna, N.N., Yami, A., Nsahlai, I.V.

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Effect of cowpea (Vigna unguiculata) and Lablab (Lablab purpureus) hay supplementation on nitrogen and energy utilization in calves fed tef (Eragrostis tef) straw by Ebro, A., Umunna, N.N., Yami, A., Nsahlai, I.V.

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Effect of dietary protein supplementation on the resistance of lambs to artificial infection with haemonchus contortus - preliminary results by Haile, Aynalem, Tembely, S., Baker, R.L., Anindo, D.O., Mukasa-Mugerwa, E., Rege, J.E.O., Yami, A.

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