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Food systems interventions for nutrition: Lessons from 6 program evaluations in Africa and South Asia by Neufeld, Lynnette M., Nordhagen, Stella, Leroy, Jef L., Aberman, Noora-Lisa, Barnett, Inka, Wouabe, Eric Djimeu, Girard, Amy Webb, Gonzalez, Wendy, Levin, Carol E., Mbuya, Mduduzi N. N., Nakasone, Eduardo, Dhillon, Christina Nyhus, Prescott, Dave, Smith, Matt, Tschirley, David

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Information, pesticide safety behaviors, and toxicity risk perceptions: Evidence from Zambia and Mozambique by Goeb, Joseph, Smart, Jenny, Snyder, Jason, Tschirley, David

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Diet quality and urbanization in Mozambique by Smart, Jenny, Tschirley, David, Smart, Francis

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The processed food revolution in African food systems and the double burden of malnutrition by Reardon, Thomas, Tschirley, David, Liverpool-Tasie, Lenis Saweda O., Awokuse, Titus, Fanzo, Jessica, Minten, Bart, Vos, Rob

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Pesticide use in Sub-Saharan Africa: Estimates, projections, and implications in the context of food system transformation by Snyder, Jason E, Smart, Jenny, Goeb, Joseph C., Tschirley, David

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The transformation of urban food systems in Ghana: Findings from inventories of processed products by Andam, Kwaw S., Tschirley, David, Asante, Seth, Al-Hassan, Ramatu M., Diao, Xinshen

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Food system transformation and diet quality among a rising middle class in Mozambique by Smart, Jenny, Tschirley, David, Smart, Francis C.

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Food system transformation in Mozambique: An assessment of changing diet quality in the context of a rising middle class by Smart, Jenny, Tschirley, David, Smart, Francis C.

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Food system transformation in Mozambique: An assessment of changing diet quality in the context of a rising middle class by Smart, Jenny, Tschirley, David, Smart, Francis C.

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Information, pesticide safety behaviors, and perceived pesticide health risks in Maputo and Lusaka by Goeb, Joseph C., Smart, Jenny, Snyder, Jason E, Tschirley, David

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Observing Ghana’s food system transformation through an assessment of processed food retail in four major cities by Andam, Kwaw S., Tschirley, David, Asante, Seth, Al-Hassan, Ramatu M., Diao, Xinshen

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Rural Development Report 2016: Fostering inclusive rural transformation by International Fund for Agricultural Development, Anderson, Jock, Benfica, Rui, Berdegué, Julio, Birner, Regina, Brooks, Karen, Bosc, Pierre-Marie, Nucci, Constanza Di, Huang, Jikun, Hussein, Karim, López, David, Omamo, Steven Were, Reardon, Thomas, Sma, Abdelkarim, Swallow, Brent, Swallow, Kimberly, Trivelli, Carolina, Tschirley, David, Turvey, Calum, Binswanger, Hans

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Transformation of African Agrifood Systems in the New Era of Rapid Urbanization and the Emergence of a Middle Class by Reardon, Thomas, Tschirley, David, Minten, Bart, Haggblade, Steven, Liverpool-Tasie, Lenis Saweda O., Dolislager, Michael, Snyder, Jason, Ilumba, Claire

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Urbanization, diet change, and the transformation of the downstream and midstream of the agrifood system: Effects on the poor in Africa and Asia by Reardon, Thomas, Boughton, Duncan, Tschirley, David, Haggblade, Steven, Dolislager, Michael, Minten, Bart, Hernandez, Ricardo

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Institutional models for accelerating agricultural commercialization: Evidence from maize, cotton and horticulture in Zambia, 1965–2012 by Chapoto, Antony, Haggblade, Steven, Hichaambwa, Munguzwe, Kabwe, Stephen, Longabaugh, Steven, Sitko, Nicholas J., Tschirley, David

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Food systems interventions for nutrition: Lessons from 6 program evaluations in Africa and South Asia by Neufeld, Lynnette M., Nordhagen, Stella, Leroy, Jef L., Aberman, Noora-Lisa, Barnett, Inka, Wouabe, Eric Djimeu, Girard, Amy Webb, Gonzalez, Wendy, Levin, Carol E., Mbuya, Mduduzi NN, Nakasone, Eduardo, Dhillon, Christina Nyhus, Prescott, Dave, Smith, Matt, Tschirley, David

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Rural-urban diet convergence in Bangladesh by Dolislager, Michael, Belton, Ben, Reardon, Thomas, Awokuse, Titus, Ignowski, Liz, Nejadhashemi, A. Pouyan, Saravi, Babak, Tschirley, David

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A food-based approach introducing orange-fleshed sweet potatoes increased vitamin A intake and serum retinol concentrations in young children in Mozambique by Low, Jan W., Arimond, Mary, Osman, Nadia, Cunguara, Benedito, Zano, Filipe, Tschirley, David

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Potential for intra-regional maize trade in Southern Africa: an analysis for Zambia at the sub-national level by Haggblade, Steven, Jayne, Thomas S., Tschirley, David, Longabaugh, Steven

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Contract farming in Sub-Saharan Africa: lessons from cotton on what works and under what conditions by Tschirley, David, Minde, Isaac, Boughton, Duncan

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