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Compendium of indicators for food system assessment by Kennedy, Gina, Rota Nodari, Giulia, Trijsburg, Laura, Talsma, Elise F., Haan, Stef de, Evans, Bob, Hernández, Ronald, Achterbosch, Thom

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Method for the development of WISH, a globally applicable index for healthy diets from sustainable food systems by Trijsburg, Laura, Talsma, Elise F., Crispim, Sandra P., Garrett, James, Kennedy, Gina, Vries, Jeanne H.M. de, Brouwer, Inge D.

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Development of the Vietnamese Healthy Eating Index by Trijsburg, Laura, Van, Duong T. T., Do, Ha T.P., Kurotani, Kayo, Feskens, Edith J.M., Talsma, Elise F.

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Dietary recommendations for Ethiopians on the basis of priority diet-related diseases and causes of death in Ethiopia: An umbrella review by Bekele, Tesfaye Hailu, Trijsburg, Laura, Brouwer, Inge D., Vries, Jeanne H.M. de, Covic, Namukolo M., Kennedy, Gina, Alemayehu, Dawit, Feskens, Edith J.M.

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Development of the Ethiopian Healthy Eating Index (Et-HEI) and evaluation in women of reproductive age by Bekele, Tesfaye Hailu, Vries, Jeanne de, Feskens, Edith J., Weijer, Anneloes de, Brouwer, Inge D., Covic, Namukolo M., Trijsburg, Laura

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Developing feasible healthy diets for Ethiopian women of reproductive age: A linear goal programming approach by Bekele, Tesfaye Hailu, Rooijen, Maike van, Gerdessen, Johanna C., Brouwer, Inge D., Feskens, Edith J., Trijsburg, Laura, Alemayehu, Dawit, Vries, Jeanne H.M. de

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Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Bangladesh by CGIAR Research Program on Agriculture for Nutrition and Health, Lecoutere, Els, Trijsburg, Laura, Vignola, Raffaele, Mekonnen, Daniel Ayalew

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Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Viet Nam by CGIAR Research Program on Agriculture for Nutrition and Health, Lecoutere, Els, Trijsburg, Laura, Vignola, Raffaele, Mekonnen, Daniel Ayalew

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Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Ethiopia by CGIAR Research Program on Agriculture for Nutrition and Health, Lecoutere, Els, Trijsburg, Laura, Vignola, Raffaele, Mekonnen, Daniel Ayalew

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Conceptual framework for food systems for diets and nutrition: Country food system fact sheet: Nigeria by CGIAR Research Program on Agriculture for Nutrition and Health, Lecoutere, Els, Trijsburg, Laura, Vignola, Raffaele, Mekonnen, Daniel Ayalew

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Can household dietary diversity inform about nutrient adequacy? Lessons from a food systems analysis in Ethiopia by Mekonnen, Daniel Ayalew, Talsma, Elise F., Trijsburg, Laura, Linderhof, Vincent, Achterbosch, Thom, Nijhuis, Aafke, Ruben, Ruerd, Brouwer, Inge D.

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Food consumption patterns, nutrient adequacy, and the food systems in Nigeria by Mekonnen, Daniel A., Trijsburg, Laura, Achterbosch, Thom, Brouwer, Inge D., Kennedy, Gina, Linderhof, Vincent, Ruben, Ruerd, Talsma, Elise F.

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Investing in early nutrition and food systems for human and planetary health by Hollis, Jenna L., Demaio, Sandro, Yang, Wai Yew, Trijsburg, Laura, Brouwer, Inge D., Jewell, Jo, Johns, Paula

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