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Readily available concentrations of selected micronutrients and harmful metals in soils of Sub-Saharan Africa by Keskinen, R., Nyambura, M., Heikkinen, J., Sila, Andrew M., Eurola, M., Towett, Erick K., Esala, M.

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Comprehensive nutrient analysis in agricultural organic amendments through non-destructive assays using machine learning by Towett, Erick K., Drake, L. B., Acquah, G. E., Haefele, S. M., McGrath, S. P., Shepherd, Keith D.

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Soil and farm management effects on yield and nutrient concentrations of food crops in East Africa by Fischer, S., Hilger, T., Piepho, H., Jordan, I., Karungi, J., Towett, Erick K., Shepherd, Keith D., Cadisch, Georg

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Algal characterization and bioaccumulation of trace elements from polluted water by Sahu, Y.K., Patel, K.S., Martín Ramos, P., Rudzińska, M., Górnaś, P., Towett, Erick K., Martín Gil, J., Tarkowska-Kukuryk, M.

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Continental-scale controls on soil organic carbon across sub-Saharan Africa by Fromm, S.F. von, Hoyt, A. M., Lange, M., Acquah, G. E., Aynekulu, E., Berhe, A. A., Haefele, S. M., McGrath, S. P., Shepherd, Keith D., Sila, A. M., Six, Johan, Towett, Erick K., Trumbore, S. E., Vågen, Tor-Gunnar, Weullow, E., Winowiecki, Leigh Ann, Doetterl, S.

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The nutritional quality of cereals varies geospatially in Ethiopia and Malawi by Gashu, D., Nalivata, P.C., Amede, Tilahun, Ander, E.L., Bailey, E.H., Botoman, L., Chagumaira, C., Gameda, S., Haefele, S.M., Hailu, K., Joy, E.J.M., Kalimbira, A.A., Kumssa, D.B., Lark, R.M., Ligowe, I.S., McGrath, S.P., Milne, A.E., Mossa, A.W., Munthali, M., Towett, Erick K., Walsh, Markus G., Wilson, L., Young, S.D., Broadley, M.R.

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Applicability of near-infrared reflectance spectroscopy (NIRS) for determination of crude protein content in cowpea (Vigna unguiculata) leaves by Towett, Erick K., Alex, M., Shepherd, Keith D., Polreich, S., Aynekulu, Ermias, Maass, Brigitte L.

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Quantification of total element concentrations in soils using total X-ray fluorescence spectroscopy (TXRF) by Towett, Erick K., Shepherd, Keith D., Cadisch, Georg

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Total elemental composition of soils in Sub-Saharan Africa and relationship with soil forming factors by Towett, Erick K., Shepherd, Keith D., Tondoh, Jérôme E., Winowiecki, Leigh Ann, Tamene, Lulseged D., Nyambura, Mercy, Sila, Andrew M., Vågen, Tor-Gunnar, Cadisch, Georg

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Mboga za Watu wa Pwani: Kilifi Utamaduni Conservation Group by Maundu, P., Bioversity International, International Fund for Agricultural Development, Yasuyuki, M., Towett, Erick K., Ombonyana, J.A., Obel-Lawson, E.

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Plant elemental composition and portable X-rayfluore scence (pXRF) spectroscopy:quantification under differentanalytical parameters by Towett, Erick K., Shepherd, Keith D., Drake, B. Lee

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Optimizing the use of near infrared reflectance spectroscopy (NIRS) to predict nutritional quality in cowpea (Vigna unguiculata [L.] Walp) leaves for human consumption. by Towett, Erick K.

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