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Recomendaciones para una alimentación saludable usando la olla familia - Guatemala by Estrada, Gabriela, Lopera, Diana Carolina, Twyman, Jennifer, Useche, Pilar, González, Carolina, Talsma, Elise F.

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Nutritional status of adults and children under 5 years of age in two areas of Guatemala Project results for “His and Hers, time and income: how intra-household dynamics impact nut... by Consenza, Emma, Talsma, Elise F., Arora, Diksha, Twyman, Jennifer, Useche, Pilar, González, Carolina, Lopera, Diana Carolina, Muriel, Juliana

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The Abbreviated Women’s Empowerment in Agriculture Index (A-WEIA). Project results for “His and Hers, time and income: How intra-household dynamics impact nutrition in agricultural... by Muriel, Juliana, Twyman, Jennifer, Useche, Pilar, Lopera, Diana Carolina, González, Carolina, Talsma, Elise F.

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His and Hers, time and income: How intra-household dynamics impact nutrition in agricultural households. Methods guide: Designing and implementation of data collection tools by Muriel, Juliana, Twyman, Jennifer, Lopera, Diana Carolina, Useche, Pilar, González, Carolina, Talsma, Elise F., Consenza, Emma

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Household Food Security: Project results for “His and Hers, time and income: how intra-household dynamics impact nutrition in agricultural households” by Lopera, Diana Carolina, González, Carolina, Twyman, Jennifer, Useche, Pilar, Talsma, Elise F.

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Gender Equity Considerations in Food Systems for Healthier Diets by Twyman, Jennifer, Ferraboschi, Chiara, Togka, Konstantina, Talsma, Elise F., Brouwer, Inge D.

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Diet quality indices for research in low- and middle-income countries: a systematic review by Trijsburg, L., Talsma, Elise F., Vries, J.H.M. de, Kennedy, G., Kuijsten, A., Brouwer, Inge D.

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Él y Ella, tiempo e ingreso: Dinámicas intra-hogar e impacto sobre la nutrición de hogares agrícolas Guía metodologica: Diseño e implementación de herramientas para la recolección... by Muriel, Juliana, Twyman, Jennifer, Lopera, Diana Carolina, Useche, Pilar, González, Carolina, Talsma, Elise F., Consenza, Emma

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Estado nutricional de adultos y niños menores a 5 años en dos zonas de Guatemala: Resultados del proyecto “Él y Ella, tiempo e ingreso: dinámicas intra-hogar e impacto sobre la nut... by Cosenza, Emma Lucia, Twyman, Jennifer, Useche, Pilar, Talsma, Elise F.

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El Índice Abreviado de Empoderamiento de Mujeres en Agricultura (A-WEAI): Resultados del proyecto “Él y Ella, tiempo e ingreso: dinámicas intra-hogar e impacto sobre la nutrición d... by Muriel, Juliana, Twyman, Jennifer, Useche, Pilar, Lopera, Diana Carolina, González, Carolina, Talsma, Elise F.

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Seguridad alimentaria del hogar: Resultados del proyecto “Él y Ella, tiempo e ingreso: dinámicas intra-hogar e impacto sobre la nutrición de hogares agrícolas” by Lopera, Diana Carolina, González, Carolina, Twyman, Jennifer, Useche, Pilar, Talsma, Elise F.

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A model-based exploration of farm-household livelihood and nutrition indicators to guide nutrition-sensitive agriculture interventions by Estrada-Carmona, Natalia, Raneri, Jessica Evelyn, Álvarez, S., Timler, Carl J., Abe Chatterjee, S., Ditzler, L., Kennedy, G., Remans, R., Brouwer, Inge D., Borgonjen-van den Berg, Karin J., Talsma, Elise F., Groot, Jeroen C.J.

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Iron, zinc and phytic acid retention of biofortified, low phytic acid, and conventional bean varieties when preparing common household recipes by Hummel, Marijke, Talsma, Elise F., Taleon, Victor, Londoño Hernandez, Luis Fernando, Brychkova, Galina, Gallego, Sonia, Raatz, Bodo, Spillane, Charles

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Changes in food access by mestizo communities associated with deforestation and agrobiodiversity loss in Ucayali, Peruvian Amazon by Blundo Canto, Genowefa M., Cruz García, Gisella S., Talsma, Elise F., Francesconi, W., Labarta, Ricardo Antonio, Sánchez Choy, José G., Pérez Marulanda, Lisset, Paz-Garcia, P., Quintero, M.

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Compendium of indicators for food system assessment by Kennedy, Gina, Rota Nodari, Giulia, Trijsburg, Laura, Talsma, Elise F., Haan, Stef de, Evans, Bob, Hernández, Ronald, Achterbosch, Thom

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European landrace diversity for common bean biofortification: a genome-wide association study by Caproni, Leonardo, Raggi, Lorenzo, Talsma, Elise F., Wenzl, Peter, Negri, Valeria

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Diets, Food Choices and Environmental Impacts across an Urban-Rural Interface in Northern Vietnam by Trinh, H.T., Linderhof, V., Vuong, V.T., Esaryk, E.E., Heller, M., Dijkxhoorn, Y., Nguyen, T.M., Huynh, T.T.T., Duong, T.T., Luu, V.T., Jones, A.D., Talsma, Elise F., Truong, M.T., Achterbosch, T., Haan, Stef de

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Method for the development of WISH, a globally applicable index for healthy diets from sustainable food systems by Trijsburg, Laura, Talsma, Elise F., Crispim, Sandra P., Garrett, James, Kennedy, Gina, Vries, Jeanne H.M. de, Brouwer, Inge D.

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Reverse thinking: Taking a healthy diet perspective towards food systems transformations by Brouwer, Inge D., Liere, Marti J. van, de Brauw, Alan, Domínguez-Salas, Paula, Herforth, A., Kennedy, G., Lachat, Carl, Omosa, Esther B., Talsma, Elise F., Vandevijvere, S., Fanzo, J., Ruel, Marie T.

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Barrier analysis for adequate daily fruit and vegetable consumption among low-income residents of Hanoi, Vietnam and Ibadan, Nigeria by Filippo, Amanda de, Meldrum, Gennifer, Samuel, Folake, Mai, Truong Tuyet, Adeyemi, Olutayo A., Ngothiha, Phuong, Wertheim-Heck, Sigrid C.O., Talsma, Elise F., Shittu, Oluyemisi O., Do, Tran Thanh, Bac, Nguyen H., Lundy, Mark M., Hernández, Ricardo, Huong, Le Thi, de Brauw, Alan, Brouwer, Inge D.

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