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Solving global nutrition and dietary challenges: More than proteins por Brouwer, Inge D., Talsma, Elise

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The retail diversity index: A tool to characterize consumer’s food environment in LMICs por Hernandez, Ricardo, Bene, Christophe, Nguyen, Manh Cuong, Talsma, Elise, Even, Brice, Thai, Hang T M

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Low Global Diet Quality Score (GDQS) among adolescents in Vietnam is due to inadequate consumption of fruits and vegetables rather than high consumption of unhealthy foods por Nguyen, Phuong Hong, Fretes, Gabriela, Tran, Lan M., Zagre, Rock H., Le Port, Agnes, Maasen, Kim, Talsma, Elise, Truong, Mai T., Hoang, Nga T., Brouwer, Inge D., de Brauw, Alan, Ruel, Marie T., Leroy, Jef L.

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