Search Results
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Impact of food consumption on water footprint and food security in Tunisia
Published 2019Get full text
Journal Article -
Virtual water flows and water value in Tunisia: The case of wheat and olive
Published 2019Get full text
Journal Article -
Tunisian consumers perception and behavior towards organic food products
Published 2020Get full text
Journal Article -
Context Assessment for Agroecology Transformation in the Tunisian Living Landscape
Published 2022Get full text
Internal Document -
Value chain identification, prioritization and actors mapping in Siliana ALL
Published 2022Get full text
Informe técnico -
Value chain identification, prioritization and actors mapping in Kef ALL
Published 2022Get full text
Informe técnico -
Business model identification in the selected value chains in the Northwest of Tunisia: Case of Kef and Siliana
Published 2022Get full text
Internal Document -
Value chain analysis and actors mapping: Case of Tunisia
Published 2022Get full text
Internal Document -
Scoping study report on potential existing value chains in the North-West region of Tunisia
Published 2022Get full text
Internal Document -
Visioning workshops in the Tunisian ALL: Preliminary Data Sets of the Visioning Approach
Published 2022Get full text
Informe técnico -
Transition Pathway Toward Agroecology in Agroforestry Systems: Case of Kesra
Published 2023Get full text
Poster -
Effectiveness of Innovation Platforms in Enhancing the Viability of the Wheat Seed Sector in Terbol Station, Lebanon
Published 2023Get full text
Internal Document -
Context Document [Tunisia]: Context Assessment for Agroecology Transformation in the Tunisian Living Landscape
Published 2023Get full text
Internal Document -
Workshop report for the "national training workshop on IPSR"
Published 2023Get full text
Internal Document