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Farmers’ demand for quality and nutritionally enhanced sweetpotato planting material: Evidence from experimental auctions in Rwanda por Okumu, O.O., Rajendran, S., Okello, J.J., Ward, Patrick S., Gatto, M., Kilwinger, Fleur B.M., Maredia, M., Kirimi, S., Nshimiyimana, J.C., Ndirigwe, J., Uzamuschaka, S., Munyabarame, D., Shumbusha, D., Hareau, G., Spielman, David J.

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In vitro effects of gibberellic acid and sucrose concentration on micropropagation of two elite sweet potato cultivars in Rwanda por Ndagijimana, V., Kahia, J., Asiimwe, T., Sallah, P.Y., Waweru, B., Mushimiyimana, I., Ndirigwe, J., Sindi, K., Shumbusha, D., Njenga, P., Kouassi, M., Koffi, E.

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‘RW11-17’, ‘RW11-1860’, ‘RW11-2419’, ‘RW11-2560’, ‘RW11-2910’, and ‘RW11-4923’ sweetpotato. por Shumbusha, D., Ndirigwe, J., Kankundiye, L., Musabyemungu, A., Gahakwa, D., Ndayemeye, P.S., Mwanga, Robert O.M.

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Inheritance of root dry matter content in sweetpotato. por Shumbusha, D., Tusiime, Geoffrey, Gibson, P.J., Adipala, E., Mwanga, Robert O.M.

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Improving farmers' access to clean planting material through partnership in the value chain. por Ndirigwe, J., Sindi, K., Kankundiye, L., Shumbusha, D., Nshimiye, J.C., Hakizimana, S., Low, Jan W.

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Development of dual-purpose sweetpotato varieties through participatory breeding in Rwanda. por Shumbusha, D., Ndirigwe, J., Kankundiye, L., Musabyemungu, A., Mwanga, Robert O.M.

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Building a sustainable sweetpotato value chain: Experience from the Rwanda sweetpotato super foods project por Ndirigwe, J., Sindi, K., Low, Jan W., Shumbusha, D., Shingiro, J.B., Nshimiyimana, J.C., Angsten, A.

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