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The spatial-temporal dynamics of potato agrobiodiversity in the highlands of central Peru: a case study of smallholder management across farming landscapes by Arce, A., Haan, Stef de, Juarez, H., Burra, Dharani Dhar, Plasencia, F., Ccanto, Raul I., Polreich, S., Scurrah, M.

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Iron concentration of potato and sweetpotato clones as affected by location by Burgos, G., Sosa, P., Chacaltana, C., Munoa, L.P., Scurrah, M., Salas, E., Ccanto, Raul I., Díaz, F., Felde, T. zum

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Gender Roles and Native Potato Diversity Management in Highland Communities of Peru by Molina, C.A., Dudenhoefer, D., Polar, Vivian, Scurrah, M., Ccanto, R.C., Heider, B.

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Recent developments for robust potato seed systems through agrobiodiversity and farmers engagement in the Andes by Navarrete, I., Parra-Rondinel, F., Scurrah, M., Bonifacio, A., Andrade-Piedra, J.L.

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Explaining andean potato weevils in relation to local and landscape Features : A facilitated ecoinformatics approach by Parsa, Soroush, Ccanto, Raul I., Olivera, E, Scurrah, M., Alcázar, Jesus, Rosenheim, Jay A.

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Cataloguing potato varieties and traditional knowledge from the Andean highlands of Huancavelica, Peru. by Scurrah, M., Haan, Stef de, Winge, T.

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Rich in agrobiodiversity but poor in nutrition: Food security in communities of Chopca, Huancavelica, Peru by Scurrah, M., Creed-Kanashiro, Hilary M., Haan, Stef de, Olivera, E., Canto, R., Carrasco, M., Veres, E., Barahona, Carlos

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Ricos en agrobiodiversidad, pero pobres en nutricion. Seguridad alimentaria en comunidades de Chopcca, Huancavelica. by Scurrah, M., Haan, Stef de, Olivera, E., Ccanto, Raul I., Creed, H., Carrasco, M., Veres, E., Barahona, Carlos

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Ricos en agrobiodiversidad, pero pobres en nutricion: Desafios de la mejora de la seguridad alimentaria en comunidades de Chopcca, Huancavelica [Peru]. by Scurrah, M., Haan, Stef de, Olivera, E., Ccanto, Raul I., Creed, H., Carrasco, M., Veres, E., Barahona, Carlos

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Adaptation of the potato crop to changing climates by Schafleitner, R., Ramírez Villegas, Julián Armando, Jarvis, Andy, Evers, D., Gutiérrez, R., Scurrah, M.

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Effect of production environment, genotype and process on the mineral content of native bitter potato cultivars converted into white chuño by Haan, Stef de, Burgos, G., Ccanto, Raul I., Arcos, J., Scurrah, M., Salas, E., Bonierbale, Merideth W.

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An interdisciplinary monitoring network of diversity hotspots for long-term in-situ conservation of potato landraces by Polreich, S., Haan, Stef de, Juarez, H., Arce, A., Ccanto, Raul I., Scurrah, M., Begazo Oliviera, D.

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The challenge of achieving basal energy, iron and zinc provision for home consumption through family farming in the Andes: a comparison of coverage through contemporary production... by Arce, A., Creed-Kanashiro, Hilary M., Scurrah, M., Ccanto, Raul I., Olivera, Edgar, Burra, Dharani Dhar, Haan, Stef de

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Conservation dynamics of roots and tuber crops under on-farm management by Haan, Stef de, Rodríguez, F., Becerra López Lavelle, Luis Augusto, Polreich, S., Scurrah, M., Nunez, J., Juarez, H., Plasencia, F., Bernardo, L., Meza, K.

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Hybridization between wild and cultivated potato species in the peruvian andes and biosafety implications for deployment of GM potatoes by Scurrah, M., Celis Gamboa, C., Chumbiauca, S., Salas, A., Visser, Richard G.F.

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