Search Results

Refine Results
  1. Cover Image

    Bienest.AR : Protocolo de evaluación de bienestar animal. Bovinos de engorde a corral by Langman, Leandro Ezequiel, Bottegal, Diego Nicolas, Menichelli, Marcela Liliana, Aguilar, Natalia M. Alejandra, Soteras, Trinidad, Davies, Patricio, Zimerman, Maria, Cancino, Andrea Karina, Marcoppido, Gisela Ariana, Cunzolo, Sebastián Abel, Sancho, Ana Maria, Pighin, Darío Gabriel, Leiton, Héctor Rafael, Racciatti, Débora Silvia, Fernández Madero, Julieta, Duarte Borges, Tâmara, Pallisera Lloveras, Joaquim, Dalmau Bueno, Antoni, Blanco Penedo, María Isabel

    Published 2021
    Get full text
    Libro
  2. Cover Image

    Diet and Genotype Effects on n-3 Polyunsaturated Fatty Acids of Beef Lipids by Garcia, Pilar Teresa, Latimori, Nestor Juan, Sancho, Ana Maria, Casal, Jorge José

    Published 2022
    Get full text
    Get full text
    Get full text
    Artículo
  3. Cover Image

    Efecto de dietas de feedlot, con agregado de WDGS, y las condiciones de almacenamiento sobre el color de la carne. by Merayo, Manuela, Pighin, Darío Gabriel, Sancho, Ana Maria, Latimori, Nestor Juan, Grigioni, Gabriela Maria

    Published 2022
    Get full text
    Conferencia
  4. Cover Image

    Antioxidant status and odour profile in milk from silage or lucerne-fed cows by Rossetti, Luciana, Langman, Leandro Ezequiel, Grigioni, Gabriela Maria, Biolatto, Andrea, Sancho, Ana Maria, Comeron, Eduardo Alberto, Descalzo, Adriana Maria

    Published 2022
    Get full text
    Artículo
  5. Cover Image

    Effect of slaughter handling conditions and animal temperament on bovine meat quality markers = Efecto del manejo y del temperamento animal sobre indicadores de calidad de la carne... by Pighin, Darí­o Gabriel, Davies, Patricio, Grigioni, Gabriela Maria, Pazos, Adriana Alejandra, Ceconi, Irene, Mendez, Daniel Gustavo, Buffarini, Miguel Angel, Sancho, Ana Maria, Gonzalez, Claudia Beatriz

    Published 2017
    Get full text
    Get full text
    Artículo
  6. Cover Image

    Enzymatic hydrolysis as a valorization strategy of bovine lungs: Optimization of process variables and study of antioxidant capacity by Martinez, Fernanda Gabriela, Ambrosi, Vanina, Rocha, Gabriela, Sancho, Ana Maria, Szerman, Natalia

    Published 2023
    Get full text
    Get full text
    Get full text
    Artículo
  7. Cover Image

    Weather-based logistic models to estimate total fumonisin levels in maize kernels at export terminals in Argentina by Sancho, Ana Maria, Moschini, Ricardo Carlos, Fillipini, S., Rojas, Dante Emanuel, Ricca, Alejandra Patricia

    Published 2018
    Get full text
    Get full text
    Get full text
    Artículo
  8. Cover Image

    Informe de anomalías del indice verde en las regiones ganaderas: llanos de la Rioja, Arco Noroeste-Sierras de Córdoba: Período noviembre 2016 - enero 2017. 1. Metodología 1.a. Patr... by Sancho, Ana Maria, Blanco, Lisandro Javier, Mari, Nicolás Alejandro, Barreda, Miguel, Britos, Horacio, Basconcelo, Sandra, Pons, Diego Hernan, Tessi, Torcuato, Burghi, Victor Hugo, Carranza, Francisco Rafael

    Published 2024
    Get full text
    Informe técnico
  9. Cover Image

    Thermal-assisted pressure processing: effects of marination, temperature, and pressure level on physicochemical, color and textural parameters of Superficial pectoralis beef muscle by Silva Paz, Reynaldo Justino, Sancho, Ana Maria, Vaudagna, Sergio Ramon, Szerman, Natalia

    Published 2025
    Get full text
    Get full text
    Get full text
    Artículo
  10. Cover Image

    High pressure treatments combined with sodium lactate to inactivate Escherichia coli O157:H7 and spoilage microbiota in cured beef carpaccio by Masana, Marcelo Oscar, Barrio, Yanina Ximena, Palladino, Pablo Martin, Sancho, Ana Maria, Vaudagna, Sergio Ramon

    Published 2018
    Get full text
    Get full text
    Get full text
    Artículo
  11. Cover Image

    Combined high hydrostatic pressure and thermal treatments fully inactivate trypsin inhibitors and lipoxygenase and improve protein solubility and physical stability of calcium-adde... by Manassero, Carlos Alberto, Vaudagna, Sergio Ramon, Sancho, Ana Maria, Añón, María Cristina, Speroni, Francisco

    Published 2018
    Get full text
    Get full text
    Get full text
    Artículo
  12. Cover Image

    Evaluation of different bovine muscles to be applied in freeze-drying for instant meal. Study of physicochemical and senescence parameters by Messina, Valeria Marisa, Sancho, Ana Maria, Grigioni, Gabriela Maria, Fillipini, S., Pazos, Adriana Alejandra, Paschetta, Fernanda, Chamorro, Verónica Celeste, Walsoe, Noemi Elizabeth

    Published 2018
    Get full text
    Get full text
    Get full text
    Artículo
  13. Cover Image

    Aplicación de la tecnología de altas presiones hidrostáticas para la elaboración de hamburguesas de carne con bajo contenido de sales by Ferrari, R., Szerman, Natalia, Sanow, Luis Claudio, Sancho, Ana Maria, Vaudagna, Sergio Ramon

    Published 2018
    Get full text
    Get full text
    Artículo
  14. Cover Image

    Efectos del tiempo de transporte, espera pre-faena y maduración en novillos sobre indicadores de estrés, calidad instrumental y sensorial de la carne = Effects of transport, lairag... by Alende, Mariano, Volpi Lagreca, Gabriela, Pordomingo, Anibal, Pighin, Darío Gabriel, Carduza, Fernando Jose, Pazos, Adriana Alejandra, Babinec, Francisco Jose, Sancho, Ana Maria, Grigioni, Gabriela Maria

    Published 2018
    Get full text
    Get full text
    Artículo
  15. Cover Image

    Effect of the addition of conventional additives and whey proteins concentrates on technological parameters, physicochemical properties, microstructure and sensory attributes of so... by Szerman, Natalia, Gonzalez, Claudia Beatriz, Sancho, Ana Maria, Grigioni, Gabriela Maria, Carduza, Fernando Jose, Vaudagna, Sergio Ramon

    Published 2019
    Get full text
    Get full text
    Get full text
    Artículo
  16. Cover Image

    Cuantificación de plaguicidas residuales en granos de maíz (Zea mays L.) aplicando técnicas de evaluación residual by Rojas, Dante Emanuel, Messina, Valeria Marisa, Sancho, Ana Maria, Pesquera, Natalia, Cristos, Diego Sebastian, Galicio, Mariana, Ricca, Alejandra Patricia

    Published 2019
    Get full text
    Get full text
    Get full text
    Artículo
  17. Cover Image

    Evaluación del efecto del tratamiento con alta presión hidrostática y de la formulación sobre la inactivación de cepas nativas de STEC O157 en hamburguesas de carne bovina by Eccoña Sota, Amparo, Cap, Mariana, Rodriguez, Anabel Elisa, Sancho, Ana Maria, Vaudagna, Sergio Ramon

    Published 2019
    Get full text
    Informe técnico
  18. Cover Image

    Influence of cultivar and cutting date on the fatty acid composition of forage crops for grazing beef production in Argentina by Garcia, Pilar Teresa, Pordomingo, Anibal, Perez, Carolina Daiana, Ríos, M.D., Sancho, Ana Maria, Volpi Lagreca, Gabriela, Casal, Jorge José

    Published 2019
    Get full text
    Get full text
    Get full text
    Artículo
  19. Cover Image

    Effect of different freeze drying cycle in Semimembranous and Gluteus Medius bovine muscles: changes on microstructure, colour, texture and physicochemical parameters by Messina, Valeria, Pieniazek, Facundo, Sancho, Ana Maria

    Published 2019
    Get full text
    Get full text
    Get full text
    Artículo
  20. Cover Image

    Texture and color analysis of lentils and rice for instant meal using image processing techniques by Pieniazek, Facundo, Sancho, Ana Maria, Messina, Valeria

    Published 2019
    Get full text
    Get full text
    Get full text
    Artículo

Search Tools: