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Rubiano Vargas, Aixa Gisset
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Evaluación del efecto de la concentración de dos emulsionantes-estabilizantes comerciales sobre los parámetros de calidad de un helado de vainilla
by
Rubiano Vargas, Aixa Gisset
,
Rengifo Velásquez, Cindy Johanna
,
Ramírez Navas, Juan Sebastián
Published 2022
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Corporación Colombiana de Investigación Agropecuaria
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Ramírez Navas, Juan Sebastián
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Rengifo Velásquez, Cindy Johanna
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Rubiano Vargas, Aixa Gisset
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Español
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