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Informally marketed meat in South Africa: A qualitative risk assessment by Heeb, A., McCrindle, C.M.E., Zárate, Anne Valle, Ramrajh, S., Siegmund-Schultze, M., Makita, K., Grace, Delia

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The potential for game meat edible by-products to contribute to food security in South Africa and risk assessment by Heeb, A., McCrindle, C.M.E., Zárate, Anne Valle, Ramrajh, S., Grace, Delia, Siegmund-Schultze, M.

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Participatory risk analysis to ensure food safety of edible offal from game meat by Ramrajh, S., McCrindle, C.M.E., Heeb, A.W., Makita, K., Grace, Delia

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Participatory risk assessment for harvesting of impala (Aepyceros melampus) and the distribution of by-products by Ramrajh, S.

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Improving food security and safety through use of edible by-products from wild game by McCrindle, C.M.E., Siegmund-Schultze, M., Heeb, A.W., Zárate, Anne Valle, Ramrajh, S.

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