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Beyond FSR: New challenges for social scientists in agricultural R&D by Horton, Douglas, Prain, G.

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Pathways towards resilient urban food systems by Claereboudt, Etienne, Alonso, Silvia, Awinoh, Martha, Halliday, Jess, Lenci, Lucia, Heck, Simon, Coyne, D.L., Nyambura, Ivy, Roothaert, Ralph L., Kibira, Mary, Kumar, S., Salam, Md. Abdus, Pawera, Lukas, Chanda, Debashish, Schreinemachers, Pepijn, Prain, G., van der Biezen, Lisa, Ricarte, Phoebe, Demont, Matty, Velasco II, Emmanuel Hugh “Nonong” F., Agatep, Ian L., Agbefu, Dzifa, Drechsel, Pay, Amoah, Philip, Gelli, Aulo, Margolies, Amy, Olney, Deanna K., Fuentes, Angela, Pradel, Willy, Safari, Bonnke, Arsène-Desman, Aganze Nyangezi, Metelerkamp, Luke, Mthethwa, Sinethemba, Milan Food Policy, City of Sydney

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Farmer maintenance of sweetpotato diversity in Asia: dominant cultivars and implications for in situ conservation by Prain, G., Campilan, D.

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Exploring Quezon City’s Food System: A Virtual Video Tour of Food Markets, Urban Agriculture and Sustainability by Bertuso, Arma, Prain, G.

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