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Extracción y caracterización de almidones by Sánchez, Teresa, Pizarro, Mónica, Moreno Alzate, Jhon Larry, Belalcázar, John Eiver

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Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age by Ospina, María A., Tran, Thierry, Pizarro, Mónica, Luna, Jorge, Salazar, Sandra, Londoño, Luis, Ceballos, Hernan, Becerra Lopez‐Lavalle, Luis A., Dufour, Dominique

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Changes in extended shelf life of cassava roots during storage in ambient conditions by Sánchez, Teresa, Dufour, Dominique, Moreno Alzate, Jhon Larry, Pizarro, Mónica, Aragón Gallego, Ingrid J., Domínguez, Moralba, Ceballos, Hernán

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Local regression algorithm improves NIRS predictions when the target constituent evolves in breeding populations by Davrieux, Fabrice, Dufour, D.L., Dardenne, Pierre, Belalcázar, John Eiver, Pizarro, Mónica, Luna Meléndez, Jorge Luis, Londoño Hernandez, Luis Fernando, Jaramillo Valencia, Angélica M., Sánchez, Teresa, Morante, Nelson, Calle, Fernando, Becerra López Lavelle, Luis Augusto, Ceballos, H.

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LOCAL regression algorithm improves near infrared spectroscopy predictions when the target constituent evolves in breeding populations by Davrieux, Fabrice, Dufour, D.L., Dardenne, Pierre, Belalcázar, John Eiver, Pizarro, Mónica, Luna Meléndez, Jorge Luis, Londoño Hernandez, Luis Fernando, Jaramillo Valencia, Angélica M., Sánchez, Teresa, Morante, Nelson, Calle, Fernando, Becerra López Lavelle, Luis Augusto, Ceballos, H.

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High-throughput phenotyping and improvements in breeding cassava for increased carotenoids in the roots by Belalcázar, John Eiver, Dufour, D.L., Andersson, Meike S., Pizarro, Mónica, Luna, Jorge, Londoño Hernandez, Luis Fernando, Morante, Nelson, Jaramillo Valencia, Angélica M., Pino, Lizbeth, Becerra López Lavelle, Luis Augusto, Davrieux, Fabrice, Talsma, Elise F., Ceballos, H.

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Diversificación de los almidones de yuca y sus posibles usos en la industria alimentaria by Pizarro, Mónica, Sánchez, Teresa, Ceballos, H., Morante, Nelson, Dufour, D.L.

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Impact of Environment and Genotype-by-Environment Interaction on Functional Properties of Amylose-Free and Wildtype Cassava Starches by Karlström, Amanda, Belalcázar, John Eiver, Sánchez, Teresa, Lenis Calderon, Jorge Iván, Moreno, John L., Pizarro, Mónica, Ricci, Julien, Dufour, Dominique, Tran, Thierry, Ceballos, Hernán

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