Resultados de búsqueda
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Safe Pork: Market-based approaches to improving the safety of pork in Vietnam. Annual Report 2019
Publicado 2020Enlace del recurso
Informe técnico -
Food safety performance in animal-source food value chains
Publicado 2020Enlace del recurso
Ponencia -
Traditional food chains – gains, threats, and ways to de-risk them
Publicado 2020Enlace del recurso
Ponencia -
Report of Market Study in Mai Son district, Son La province
Publicado 2021Enlace del recurso
Informe técnico -
Food safety research and training in informal/wet markets in Southeast Asia
Publicado 2021Enlace del recurso
Ponencia -
A practical guide to the design, implementation and evaluation stages of food safety nudges
Publicado 2021Enlace del recurso
Informe técnico -
Safer food for traditional markets from a One health perspective
Publicado 2022Enlace del recurso
Ponencia -