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Food and nutrient intake among Sri Lankan adults by Joyce, Caroline A., Gelli, Aulo, Caswell, Bess, Perera, Thushanthi, Ranathunga, Thilanka, Sitisekara, Hasara, Tan, Xiuping, Hess, Sonja Y., Silva, Renuka, Olney, Deanna K., Honeycutt, Sydney

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Examining food environments in Sri Lanka: Gaps in research and implications for diet and health by Perera, Thushanthi, Sanjeewani, Madusha, Silva, Renuka, Hunter, Danny, Borelli, Teresa, Mendonce, Sharon

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D4N2024 Resources – Learning Lab 1b: Nudging for good: Real-time AI-driven diagnostics and behavior change to improve adolescents’ diets and nutrition in Sri Lanka by Silva, Renuka, Dilhani, Sachintha, Perera, Thushanthi, Karunarathna, Nilmini

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D4N2024 Presentation Showcase – Thematic Session 2b: Natural and built food environments by Karunanayaka, Madusha, Wadhwa, Rajni, Perera, Thushanthi, Ganpule-Rao, Anjali, Bi, Afrin Zainab, Shah, Nadia, Madurawala, Sunimalee, Scott, Samuel P., Tahsin, Mariha

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D4N2024 Resources – Learning Lab 2a: Qualitative Data Handling in Nutrition Research by Silva, Renuka, Ranathunga, Thilanka, Perera, Thushanthi, Sitisekara, Hasara

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Understanding the evidence gaps: Diets and fruit and vegetable intake across five diverse low- and middle-income countries by Tharaney, Manisha, Hess, Sonja Y., Bliznashka, Lilia, Amunga, Dorcas A., Azupogo, Fusta, Koyratty, Nadia, Smith, Taryn J., Angeles-Agdeppa, Imelda, Goyena, Eva A., Grant, Frederick, Kinabo, Joyce, Mitchodigni, Irene Medeme, Silatolu, Anasaini Moala, Silva, Renuka, Hambayi, Mutinta, Perera, Thushanthi, Olney, Deanna K.

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D4N2025 Presentation Showcase – Thematic Session 4B: Digital solutions for diets and nutrition by Mattinson, Rina, Karunarathna, Nilmini, Perera, Thushanthi, Ahmed, Wardah, Memon, Zahid

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