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Maize for Colombia 2030 Vision by Galeano, Carlos, Nutti, Marilia, Ramírez Villegas, Julián Armando, Vanegas, Henry, Pasculli, Laura, Peña, Yadira, Aguilar, Daniel, Govaerts, Bram, Vega, Daniela, Chávez, Xiomara, Narro, Luis, San Vicente, Félix Manuel, Palacios, Natalia, Pérez, Mercedes, González, Gabriela, Ortega, Paulina, Carvajal, Andrea, Arcos, Alba Lucia, Bolaños, Janeth, Romero, Nestor, Bolaños, Joel, Vanegas, Yeison Fabián, Echeverría, Rubén G., Jarvis, Andy, Jiménez, Daniel, Kropff, Wietske, Gonzalez Rodriguez, Carlos Eduardo, Navarro Racines, Carlos Eduardo, Ordóñez, Leonardo, Prager, Steven D., Tapasco, Jeimar

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Plant-source foods: Leveraging crops for nutrition and healthy diets by Boy, Erick, Brouwer, Inge D., Foley, Jennifer, Palacios, Natalia, Scott, Samuel P., Taleon, Victor

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Vitamin A maize by Dhliwayo, Thanda, Palacios, Natalia, Babu, Raman, San Vincente, Felix, Pixley, Kevin, Menkir, Abebe, Maziya-Dixon, Bussie, Alamu, Oladeji, Rocheford, Torbert

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Biofortification of maize with provitamin-A Carotenoids by Pixley, Kevin, Palacios, Natalia, Babu, Raman, Mutale, Raphael, Surles, Rebecca, Simpungwe, Eliab

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Agricultural research approaches for crops that nourish by improving nutrition, soil health, resilience and prosperity by Schneider Lecy, Kate, Alarcón Gonzalez, Francisco, Becker-Reshef, Inbal, Chabala, Lydia Mumbi, Cheboi, Juliana J., Chimonyo, Vimbayi Grace Petrova, Danquah, Eric Y., Demo, Riley, Eleblu, John Saviour Yaw, Fraser, Evan, Gerrano, Abe Shegro, Gonhi, Tinovonga, Griffin, Timothy, Hemrich, Günter, Houdegbe, Aristide Carlos, Kennedy, Gina, Mansaray, Alpha Yayah, Mbuya, Mduduzi N. N., Murphy, Kevin, Nelson, Anna, Ngoma, Hambulo, Nierenberg, Danielle, Oliver, Tiffany, Osei-Wusu, Mavis Owusuaa, Palacios, Natalia, Rasmussen, Laura Vang, Rattunde, Fred, Rogé, Paul, Sibiya, Julia, Smale, Melinda, Tabe-Ojong Jr., Martin Paul, Thorne-Lyman, Andrew L., Vansant, Emilie, Weltzien, Eva, Wineman, Ayala, Snapp, Sieglinde

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Estudios poscosecha con cultivos biofortificados retención de micronutrientes en la elaboración de alimentos by Gallego, Sonia, Carrillo, Patricia, Palacios, Natalia, Ospina Patiño, Bernardo, Grenier, Cécile, Nutti, Marilia, Talsma, Elise F.

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Retention of zinc in biofortified rice and maize during processing and cooking by Talsma, Elise F., Gallego, Sonia, Carrillo, Patricia, Londoño Hernandez, Luis Fernando, Grenier, Cécile, Palacios, Natalia

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Applications of biotechnology to Brachiaria by Tohme, Joseph M., Palacios, Natalia, Lenis, S., Roca, W.

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Protocolos para marcadores moleculares. by González, Delkin Orlando, Palacios, Natalia, Gallego, Gerardo, Tohme, Joe

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