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Hyperspectral imaging for the determination of relevant cooking quality traits of boiled cassava by Meghar, Karima, Tran, Thierry, Delgado, Luis Fernando, Ospina, Maria Alejandra, Moreno Alzate, Jhon Larry, Luna, Jorge, Londoño Hernandez, Luis Fernando, Dufour, Dominique, Davrieux, Fabrice

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Diversidad de genotipos de yuca según el mercado y las preferencias de los consumidores by Ospina, Maria Alejandra

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Retencion de carotenoides en el uso de harina de yuca y batata biofortificadas en panificacion by Ospina, Maria Alejandra

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Diversity of post-harvest quality traits among the world cassava germplasm by Ospina, Maria Alejandra, Tran, Thierry, Londoño, Luis, Zhang, Xiaofei, Becerra Lopez-Lavalle, Luis Augusto

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Content and distribution of cyanogenic compounds in cassava roots and leaves in association with physiological age by Ospina, Maria Alejandra, Londoño Hernandez, Luis Fernando

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Estudio de asociación del genoma de la yuca para contenido de cianuro by Ospina, Maria Alejandra, Gkanogiannis, Anestis, Tran, Thierry, Londoño, Luis, Zhang, Xiaofei, Becerra Lopez Lavalle, Luis Augusto

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Postharvest quality of cassava, markets and consumer preferences by Ospina, Maria Alejandra

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Estudio de asociación del genoma completo para contenido de cianuro en clones de yuca by Ospina, Maria Alejandra, Gkanogiannis, Anestis, Londoño, Luis, Tran, Thierry, Salazar, Sandra, Newby, Jonathan, Becerra Lopez-Lavalle, Luis Augusto

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Assessing realized genetic gains in biofortified cassava breeding for over a decade: Enhanced nutritional value and agronomic performance by Delgado, Luis Fernando, Moreta, Danilo E., Morante, Nelson, Lenis, Jorge Ivan, Aparicio, Johan Steven, Londoño, Luis Fernando, Salazar, Sandra Milena, Tran, Thierry, Ospina, Maria Alejandra, Luna-Melendez, Jorge Luis, Alzate, Jhon Larry Moreno, Vargas, Hernan Camilo, Pino-Duran, Lizbeth, Alpala, Elvia Amparo Rosero, Zhang, Xiaofei

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Ficha técnica de yuca de mesa en Colombia by Taborda Andrade, Luis Alejandro, Tran, Thierry, Dufour, Dominique, Rosero, Amparo, Contreras, Katia Vanesa, Londoño, Luis, Ospina, Maria Alejandra, Moreno, Jhon Larry, Luna, Jorge Luis, Duarte Osorio, Cristian, Andrade, Robert, Newby, Jonathan

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Extraction and quantification of carotenoid contents in cassava roots, leaves, flour, and derived food products by Ospina, Maria Alejandra, Londoño, Luis Fernando, Ceballos, Hernan, Dufour, Dominique, Tran, Thierry

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El recetario de la yuca by Ospina, Maria Alejandra, Ramos Medina, Paola, Londoño, Luis

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