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Consensus document on the biology of common bean (Phaseolus vulgaris L.) por Organisation for Economic Co-operation and Development

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Consensus document on compositional considerations for new varieties of common bean (Phaseolus vulgaris L.): key food and feed nutrients, anti-nutrients and other constituents por Organisation for Economic Co-operation and Development

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Sustainable Agricultural Productivity Growth and Bridging the Gap for Small-Family Farms: Interagency Report to the Mexican G20 Presidency por Bioversity International, CGIAR Consortium Office, Food and Agriculture Organization of the United Nations, International Fund for Agricultural Development, International Food Policy Research Institute, Inter-American Institute for Cooperation on Agriculture, Organisation for Economic Co-operation and Development, United Nations Conference on Trade and Development, Coordination team of UN High Level Task Force on the Food Security Crisis, World Food Programme, World Bank, World Trade Organization

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