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Navigating nourishment: Unveiling disparities between rural and urban food environment - A case study in Kenya by Odongo, Nicanor, Induli, Irene, Akingbemisilu, Tosin, Jordan, Irmgard, Frei, Michael, Teuber, Ramona, Termote, Celine

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Organic farming and commercialization of fruits and vegetables in Makueni County, Kenya by Induli, Irene, Wanyama, Rosina, Odongo, Nicanor, Akingbemisilu, Tosin, Termote, Celine

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The Nutrition-Sensitive Food Environment Index: A comprehensive approach to assessing food environments in association with health risks for policy decision making by Akingbemisilu, Tosin Harold, Jordan, Irmgard, Asiimwe, Robert, Bodjrenou, Sam, Nabuuma, Deborah, Odongo, Nicanor, Onyango, Kevin Omondi, Teferi, Ermias, Tokeshi, Casey, Lundy, Mark, Termote, Celine

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Associations between diet quality, nutrition knowledge and household food insecurity among adolescents in urban and rural food environments in Kenya by Odongo, Nicanor

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Food environments and dietary intake in urban and rural Kenya by Termote, Celine, Odongo, Nicanor, Akingbemisilu, Tosin, Wanyama, Rosina, Induli, Irene

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