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Determining key research areas for healthier diets and sustainable food systems in Viet Nam by Raneri, Jessica Evelyn, Kennedy, G., Nguyen, T., Wertheim-Heck, Sigrid C.O., Do, H., Nguyen, Phuong Hong

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Tensions and coalitions: A new trade agreement affects the policy space for nutrition in Vietnam by Harris, Jody, Hrynick, Tabitha, Thien, Mai Thi My, Huynh, Tuyen, Huynh, Phuong, Nguyen, Phuong Hong, Thow, Anne Marie

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Understanding maternal food choice for preschool children across urban-rural settings in Vietnam by Duong, C., Jenkins, M., Pyo, E., Nguyen, Phuong Hong, Tuyen Huynh, Hung Nguyen-Viet, Young, M.F., Ramakrishnan, U.

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Cash transfer is positively associated with better dietary outcomes – Evidence from a phone survey among women with children less than two years in six states of India by Neupane, Sumanta, Nguyen, Phuong Hong, Avula, Rasmi

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Trends and patterns in consumption of foods among Indian adults: Insights from National Family Health Surveys, 2005-06 to 2019- 21 by Patwardhan, Sharvari, Kapoor, Rati, Scott, Samuel P., Nguyen, Phuong Hong, Chamois, Sylvie, Singh, S.K., Dwivedi, L.K., Pedgaonkar, Sarang, Puri, Paul, Chauhan, Alka, Laxmaiah, Avula, Menon, Purnima

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Measuring adherence, acceptability and likability of an artificial-intelligence-based, gamified phone application to improve the quality of dietary choices of adolescents in Ghana... by Braga, Bianca C., Arrieta, Alejandra, Bannerman, Boateng, Doyle, Frank, Koch, Bastien, Nguyen, Phuong Hong, Gelli, Aulo

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Sustainable Healthy Diets through Food Systems Transformation – SHiFT launch event in Vietnam report by Huynh Thi Thanh Tuyen, Pham Thi, Huong Mai, Duong, Thanh Thi, Brouwer, Inge D., Herens, Marion C., Nguyen, Phuong Hong

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Trends and Inequities in food, energy, protein, fat, and carbohydrate intakes in rural Bangladesh by Ahmed, Akhter, Bakhtiar, M. Mehrab, Ali, Masum, Ghostlaw, Julie, Nguyen, Phuong Hong

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Validation of Mobile Artificial Intelligence Technology–Assisted Dietary Assessment Tool Against Weighed Records and 24-Hour Recall in Adolescent Females in Ghana by Folson, Gloria, Bannerman, Boateng, Atadze, Vicentia, Ador, Gabriel, Kolt, Bastien, McCloske, Peter, Gangupantulu, Rohit, Arrieta, Alejandra, Braga, Bianca C., Arsenault, Joanne, Kehs, Annalyse, Doyle, Frank, Tran, Lan Mai, Hoang, Nga Thu, Hughes, David, Nguyen, Phuong Hong, Gelli, Aulo

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More is not enough: High quantity and high quality antenatal care are both needed to prevent low birthweight in South Asia by Neupane, Sumanta, Scott, Samuel P., Piwoz, Ellen, Kim, Sunny S., Menon, Purnima, Nguyen, Phuong Hong

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Strengthening nutrition interventions during antenatal care improved maternal dietary diversity and child feeding practices in urban Bangladesh: Results of a quasi-experimental eva... by Nguyen, Phuong Hong, Sununtnasuk, Celeste, Christopher, Anita, Ash, Deborah, Ireen, Santhia, Kabir, Rowshan, Mahmud, Zeba, Ali, Mohsin, Forissier, Thomas, Escobar-DeMarco, Jessica, Frongillo, Edward A., Menon, Purnima

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Tracking anemia and its determinants from 2015-16 to 2019-21 in India by Gune, Soyra, Christopher, Anita, Scott, Samuel P., Nguyen, Phuong Hong, Joe, William, Singh, S. K., Dwivedi, L. K., Pedgaonkar, Sarang, Puri, Parul, Chauhan, Alka, Yadav, Kapil, Chamois, Sylvie

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Coverage of nutrition and health interventions in India: Insights from the National Family Health Surveys by Christopher, Anita, Gune, Soyra, Avula, Rasmi, Nguyen, Phuong Hong, Menon, Purnima, Singh, S. K., Dwivedi, L. K., Pedgaonkar, Sarang, Puri, Parul, Chauhan, Alka

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How is India doing on malnutrition and non-communicable diseases? Insights from the National Family Health Surveys (2005-06 to 2019-21) by Kapoor, Rati, Singh, Nishmeet, Nguyen, Phuong Hong, Singh, S. K., Dwivedi, L. K., Pedgaonkar, Sarang, Puri, Parul, Chauhan, Alka, Khandelwal, Shweta, Chamois, Sylvie

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The Global Diet Quality Score is associated with nutrient adequacy and depression among Vietnamese youths by Nguyen, Phuong Hong, Tran, Lan Mai, Hoang Nga Thu, Deitchler, Megan, Moursi, Mourad, Bergeron, Gilles

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Mobilizing adolescents and young women to promote healthy diets in urban settings of Colombia and Vietnam: Lessons from two action-research programs by Bergeron, Gilles, Nguyen, Phuong Hong, Correa Guzman, Nathalia, Tran, Lan Mai, Hoang, Nga Thu, Restrepo Mesa, Sandra

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Temporal dietary diversity patterns are associated with linear growth but not ponderal growth in young children in rural Vietnam by Duong, C., Young, M.F., Nguyen, Phuong Hong, Tran, L., Patel, S., Ramakrishnan, U.

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Building a sustainable business strategy for delivering artificial insemination service for cattle in the North-West Highlands in Vietnam by Bravo, Aura, Nguyen, Thinh, Nguyen, Phuong Hong, Triana Ángel, Natalia, Le Thi Thanh, Huyen, Marshall, Karen, Burkart, Stefan

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Computer vision-assisted dietary assessment in youth in urban Ghana: Validity against weighed records and comparison with 24-hour recalls by Gelli, Aulo, Folson, Gloria, Nwabuiku, Odiche, Bannerman, Boateng, Ador, Gabriel, Atadze, Vicentia, Asante, Millicent, McCloskey, Peter, Sow, Doulo, Nguyen, Phuong Hong, Hughes, David

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Very Low Micronutrient Adequacy Among Adolescent Girls and Women of Reproductive Age In Bangladesh: Findings from a Nationally Representative Rural Household Survey by Ali, Masum, Ahmed, Akhter, Bakhtiar, M. Mehrab, Ghostlaw, Julie, Belton, Ben, Tran, Lan, Nguyen, Phuong Hong

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