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    Gender and sociocultural factors in animal source foods (ASFs) access and consumption in lower-income households in urban informal settings of Nairobi, Kenya by Bukachi, Salome A., Ngutu, Mariah, Muthiru, Ann W., Lépine, Aurélia, Kadiyala, Suneetha, Domínguez-Salas, Paula

    Published 2022
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    Journal Article
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    Gender and food systems in Kenya: A case study of the poultry value chain in eastern Kenya by Bukashi, Salome A., Ngutu, Mariah, Omia, Dalmas O., Musyoka, Mercy M., Chemuliti, Judith K., Nyamongo, Isaac K.

    Published 2023
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    Book Chapter

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