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Framework for participatory food security research in rural food value chains by Graef, F., Siebert, Stefan, Mutabazi, K., Asch, F., Biesalski, H. K., Bitegeko, J., Bokelmann, W., Bruentrup, M., Dietrich, O., Elly, N., Fasse, A., Germer, J. U., Grote, U., Herrmann, L., Herrmann, R., Hoffmann, H., Kahimba, F. C., Kaufmann, B., Kersebaum, K. C., Kilembe, C., Kimaro, Anthony A., Kinabo, Joyce, König, B., König, H., Lana, M., Levy, C., Lyimo-Macha, J., Makoko, B., Mazoko, G., Mbaga, S. H., Mbogoro, W., Milling, H., Mtambo, K., Mueller, J., Mueller, C., Mueller, K., Nkonya, Ephraim M., Reif, C., Ringler, Claudia, Ruvuga, S., Schaefer, M., Sikira, A., Silayo, V., Stahr, K., Swai, E., Tumbo, S., Uckert, G.

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Consumer perceptions and preferences for dairy and beef products in Kenya and Tanzania by Fadiga, M.L., Mutabazi, K., Makokha, S., Omore, Amos O., Kurwijila, Lusato R.

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Characteristics of consumers of dairy and beef products in East and Central Africa by Makokha, S., Birungi, Rosemirta, Mutabazi, K., Kurwijila, Lusato R., Mwirigi, M., Gathaara, V., Omore, Amos O., Fadiga, M.L.

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Value chain analysis of grain legumes in East and Southern Africa by Rusike, Joseph, Donovan, C., Orr, A., Birachi, Eliud Abucheli, Mutabazi, K., Lyimo, S., Kabambe, V., Kanenga, K.

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