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Nutrient and bioactive composition of five Gabonese forest fruits and their potential contribution to dietary reference intakes of children aged 1–3 years and women aged 19–60 year... by Fungo, R., Muyonga, John H., Ngondi, J.L., Mikolo Yobo, C., Iponga, D.M., Ngoye, A., Nchuaji Tang, E., Chupezi Tieguhong, J.

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Can wild forest foods contribute to food security and dietary diversity of rural populations adjoining forest concessions? Insights from Gabon, DR Congo and Cameroon by Fungo, Robert, Tieguhong, Julius Chupezi, Iponga, D.M., Tchatat, M., Kahindo, J.M., Muyonga, John H., Mikolo Yobo, C., Donn, P., Tchingsabe, O., Kaaya, A.N., Ngondi, J.L., Tutu, S., Emeleme, R., Odjo, S., Loo, Judy, Snook, Laura K.

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Contemporary wild meat hunting, consumption, and trade in Africa by Mikolo Yobo, C., Iponga, D.M., Coad, L.M., Ingram, D.J.

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Trees for Food and Timber: are community interests in conflict with those of timber concessions in the Congo Basin? by Snook, Laura K., Donn, P., Duminil, J., Fungo, R., Kahindo, J.M., Loo, J., Maukonen, P., Midoko Iponga, D., Mikolo Yobo, C., Monthe Kameni, F., Muvatsi, P., Ngongi, J., Noutcheu, R., Taedoumg, H.E., Tchatat, M., Tchingsabe, O., Tieguhong, J.C.

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Evaluation of the contribution of NTFPs gathering: to rural people’s livelihoods around two timber concessions in Gabon by Midoko Iponga, D., Mikolo Yobo, C., Lescuyer, G., Mba Assoumou, F., Levang, P., Tieguhong, J.C., Ngoye, A.

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Safeguarding villagers’ access to foods from timber trees: Insights for policy from an inhabited logging concession in Gabon by Taedoumg, H.E., Maukonen, P., Mikolo Yobo, C., Midoko Iponga, D., Noutcheu, R., Chupezi Tieguhong, J., Snook, Laura K.

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