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Water for food systems and nutrition. Food Systems Summit Brief prepared by research partners of the Scientific Group for the Food Systems Summit 2021 by Ringler, Claudia, Agbonlahor, Mure Uhunamure, Baye, Kaleab, Barron, Jennie, Hafeez, Mohsin, Lundqvist, Jan, Meenakshi, J.V., Mehta, Lyla, Mekonnen, Dawit Kelemework, Rojas Ortuste, Franz, Tankibayeva, Aliya, Uhlenbrook, Stefan

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Designing Quasi-Experimental Impact Studies of Agricultural Research at Scale by Meenakshi, J.V., Johnson, Nancy, Karasalo, Mina

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Water for food systems and nutrition by Ringler, Claudia, Agbonlahor, Mure Uhunamure, Baye, Kaleab, Barron, Jennie, Hafeez, Mohsin, Lundqvist, Jan, Meenakshi, J.V., Mehta, Lyla, Mekonnen, Dawit Kelemework, Rojas Ortuste, Franz, Tankibayeva, Aliya, Uhlenbrook, Stefan

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Water for food systems and nutrition. Food Systems Summit Brief by Ringler, Claudia, Agbonlahor, Mure Uhunamure, Baye, Kaleab, Barron, Jennie, Hafeez, Mohsin, Lundqvist, Jan, Meenakshi, J.V., Mehta, Lyla, Mekonnen, Dawit Kelemework, Rojas Ortuste, Franz, Tankibayeva, Aliya, Uhlenbrook, Stefan

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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Gilligan, Daniel O., Hotz, Christine, Kumar, Neha, Meenakshi, J.V.

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Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda by de Brauw, Alan, Eozenou, Patrick, Hotz, Christine, Kumar, Neha, Meenakshi, J.V.

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Micronutrient malnutrition: Causes, prevalence, consequences, and interventions by Bouis, Howarth E., Boy, Erick, Meenakshi, J.V.

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Diet quality and micronutrient intakes in nutritional value chains: A synthesis and suggestions for further research by Meenakshi, J.V., Quisumbing, Agnes R.

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Eliciting willingness-to-pay through multiple experimental procedures: Evidence from lab-in-the-field in rural Ghana by Banerji, Abhijit, Chowdhury, Shyamal, De Groote, Hugo, Meenakshi, J.V., Haleegoah, Joyce, Ewool, Manfred

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How cost-effective is biofortification in combating micronutrient malnutrition? an Ex ante assessment by Meenakshi, J.V., Johnson, Nancy L., Manyong, Victor M., DeGroote, H., Javelosa, J., Yanggen, D.R., Naher, F., González, C., García, J., Meng, E.

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Does marginal cost pricing of electricity affect groundwater pumping behavior of farmers? by Meenakshi, J.V., Banerji, A., Mukherji, Aditi, Gupta, A.

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Impact of metering of tube wells on groundwater use in West Bengal, India. by Meenakshi, J.V., Banerji, A., Mukherji, Aditi, Gupta, A.

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Impact of metering of tube wells on groundwater use in West Bengal, India by Meenakshi, J.V., Banerji, A., Mukherji, Aditi, Gupta, A.

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Biofortification of staple food crops by Nestel, Penelope, Bouis, Howarth E., Meenakshi, J.V., Pfeiffer, Wolfgang H.

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Biofortification: A new tool to reduce micronutrient malnutrition by Bouis, Howarth E., Hotz, C, McClafferty, Bonnie F., Meenakshi, J.V., Pfeiffer, Wolfgang H.

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Developing country consumers’ acceptance of biofortified foods: a synthesis by Birol, Ekin, Meenakshi, J.V., Oparinde, Adewale, Pérez, Salomón, Tomlins, Keith I.

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A large-scale intervention to introduce orange sweet potato in rural Mozambique increases vitamin A intakes among children and women by Hotz, C., Loechl, C., de Brauw, Alan, Eozenou, P., Gilligan, Daniel O., Moursi, M., Munhaua, B., Jaarsveld, P.J. van, Carriquiry, A., Meenakshi, J.V.

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Who decides to grow orange sweet potatoes? Bargaining power and adoption of biofortified crops in Uganda. by Gilligan, Daniel O., Kumar, Neha, McNiven, S., Meenakshi, J.V., Quisumbing, Agnes R.

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How cost-effective is biofortification in combating micronutrient malnutrition? An exante assessment by Meenakshi, J.V., Johnson, Nancy L., Manyong, Victor M., Groot, Hugo de, Javelosa, J., Naher, F, González, C., García C., J.A., Meng, E

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HarvestPlus agenda in relation to tropical fruits by Stangoulis, James C.R., Pfeiffer, Wolfgang H., McClafferty, Bonnie F., Meenakshi, J.V., Hotz, C, Bouis, Howarth E.

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