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Secondary Metabolites in Maca as Affected by Hypocotyl Color, Cultivation History, and Site by Clément, C., Diaz, D., Manrique, I., Avula, B., Khan, I.A., Ponce Aguirre, D.D., Kunz, C., Mayer, A.C., Kreuzer, M.

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Influence of colour type and previous cultivation on secondary metabolites in hypocotyls and leaves of maca (Lepidium meyenii Walpers) by Clement, C., Diaz Grados, D.A., Avula, B., Khan, I.A., Mayer, A.C., Ponce Aguirre, D.D., Manrique, I., Kreuzer, M.

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Economic evaluation of current and alternative dual-purpose cattle systems for smallholder farms in the central Peruvian highlands by Bartl, K., Mayer, A.C., Gómez, C.A., Muñoz, E., Hess, H.D., Holmann, Federico J.

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