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Managing phosphate rock to improve nutrient uptake, phosphorus use efficiency, and carrot yields by Mwangi, E., Ngamau, C., Wesonga, J.M., Karanja, E., Musyoka, M.W., Matheri, F., Fiaboe, K., Bautze, D., Adamtey, N.

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Organic maize and bean farming enhances free-living nematode dynamics in sub-Saharan Africa by Atandi, J., Adamtey, N., Kiriga, A., Karanja, E., Musyoka, M.W., Matheri, F., Tanga, C.M., Coyne, D., Fiaboe, K., Bautze, D., Haukeland, Solveig

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Evolution of fungal and non-fungal eukaryotic communities in response to thermophilic co-composting of various nitrogen-rich green feedstocks by Matheri, F., Kambura, A.K., Mwangi, M., Karanja, E., Adamtey, N., Mwangi, Kennedy Wanjau, Mwangi, E., Tanga, C.M., Bautze, D., Runo, S.

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Closing the crop yield gap between organic and conventional farming systems in Kenya: long-term trial research indicates agronomic viability by Bautze, D., Karanja, E., Musyoka, M., Ruegg, J., Goldmann, E., Kiboi, M., Kampermann, I., Cotter, M., Riar, A., Matheri, F., Mwangi, E., Mucheru-Muna, M., Wambui, H., Anyango, J.J., Ndung’u, S., Tanga, C., Fiaboe, K.K.M., Mbaka, J., Muriuki, A., Kamau, D., Adamtey, N.

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