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Microbial diversity in bushmeat samples recovered from the Serengeti ecosystem in Tanzania por Katani, R., Schilling, M.A., Lyimo, B., Tonui, Triza, Cattadori, I.M., Eblate, E., Martin, A., Estes, A.B., Buza, T., Rentsch, D., Davenport, K.W., Hovde, B.T., Lyimo, S., Munuo, L., Stomeo, Francesca, Tiambo, Christian K., Radzio-Basu, J., Mosha, F., Hudson, P.J., Buza, J.J., Kapur, V.

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Women eat more rice and banana: the influence of gender and migration on staple food choice in East Africa por Bechoff, Aurélie, Forsythe, L., Njau, M., Martin, A., Audifas, G., Abass, A., Tomlins, Keith I.

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A learning network approach to resolve conservation challenges in the Ngorongoro Conservation Area por Harris, W. Edwin, Kort, S.R. de, Bettridge, C.M., Borges, J., Cain, B., Dulle, H.I., Fyumagwa, R., Gadiye, D., Jones, M., Kahana, L., Kibebe, J., Kideghesho, J.R., Kimario, F.F., Kisingo, A., Makari, F., Martin, E., Martin, A., Masuruli, M.B., Melubo, K., Mossman, H.L., Munishi, L., Mwaya, R., Nasi, R., Nyakunga, O., Price, E., Shoo, R.A., Strange, E.F., Symeonakis, E., Fa, J.E.

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Strengthening decision-making on sustainable agricultural intensification through multi-stakeholder social learning in sub-Saharan Africa por Lamboll, R., Nelson, V., Gebreyes, Million, Kambewa, D., Chinsinga, B., Karbo, N., Rukonge, A., Sekeleti, M., Wakun'uma, W., Gutema, T., Henjewele, M., Phiri, J., Hlanguyo, P., Quaye, W., Duah, S., Kivuyo, M., Nyanga, P., Essilfie, M., Yamoah, A., Clottey, V., Martin, A.

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Identification of Bacillus anthracis, Brucella spp., and Coxiella burnetii DNA signatures from bushmeat por Katani, R., Schilling, M.A., Lyimo, B., Eblate, E., Martin, A., Tonui, Triza, Cattadori, I.M., Francesconi, S.C., Estes, A.B., Rentsch, D., Srinivasan, S., Lyimo, S., Munuo, L., Tiambo, Christian K., Stomeo, Francesca, Gwakisa, P.S., Mosha, F., Hudson, P.J., Buza, J.J., Kapur, V.

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Assessing disease risk perceptions of wild meat in savanna borderland settlements in Kenya and Tanzania por Patel, Ekta, Martin, A., Funk, S.M., Yongo, M., Floros, C., Thomson, J., Fa, J.E.

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Agricultural Breakthrough Technology 5: Reduced methane emissions from livestock por Arndt, Claudia, Mulat, Daniel Girma, Arango, Jacobo, Flintan, Fiona E., Beauchemin, Karen A., Martin, A., Montgomery, Hayden, Verchot, Louis V., Wisser, Dominik, Wollenberg, Eva Karoline

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Practices and risks in wild meat consumption: Insights from communities along the Kenya-Tanzania border por Patel, Ekta, Martin, A., Funk, S.M., Yongo, M., Compton, J., Lauridsen, M., Fa, J.E.

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Community forest enterprise markets in Mexico and Brazil: new opportunities and challenges for legal access to the forest por Molnar,A., Gomes, D., Sousa, R., Vidal, N., Hojer, R.F., Arguelles, L.A., Kaatz, S., Martin, A., Donini, G., Scherr, Sara J., White, A., Kaimowitz, D.

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Impacts of AKST on development and sustainability goals por Leaky, R., Caron, P., Craufurd, Peter Q., Martin, A., McDonald, A., Abedini, W., Afiff, S., Bakurin, N., Bass, S., Hilbeck, A., Jansen, T., Lhaloui, S., Lock, K., Newman, J., Primavesi, O., Sengooba, T., Ahmed, M., Ainsworth, Elizabeth A., Ali, M., Antona, M., Avato, P., Barker, D., Bazile, Didier, Bosc, P.M., Bricas, N., Burnod, P., Cohen, J., Coudel, E., Dulcire, M., Dugue, P., Faysse, N., Farolfi, S., Faure, G., Goli, T., Grzywacz, D., Hocde, H., Imbernon, J., Ishii-Eiteman, M., Leakey, Andrew D.B., Leakey, C., Lowe, A., Marr, A., Maxted, Nigel, Mears, A., David, S., Muller, J. P., Padgham, J., Perret, S., Place, Frank, Raoult-Wack, A.L., Reid, Robin S., Riches, C., Scherr, Sara J., Sibelet, N., Simm, Geoff, Temple, L., Tonneau, J. P., Trébuil, Guy, Twomlow, Stephen, Voituriez, T.

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Perceptions, attitudes and behaviours toward urban surface water quality in Accra, Ghana por Abraham, Ernest M., Martin, A., Cofie, Olufunke O.

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Drivers of Forests and Tree-based Systems for Food Security and Nutrition por Kleinschmit, D., Sijapati Basnett, Bimbika, Martin, A., Rai, N.D., Smith-Hall, C., Dawson, N.M., Hickey, G., Neufeldt, Henry, Ojha, H.R., Walelign, S.Z.

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Drivers of Forests and Tree-based Systems for Food Security and Nutrition por Kleinschmit, D., Sijapati Basnett, Bimbika, Martin, A., Rai, N.D., Smith-Hall, C., Dawson, N.M., Hickey, G., Neufeldt, Henry, Ojha, H.R., Walelign, S.Z.

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Environmental change, forests and rural communities in three African countries por Gross-Camp, N, Few, R, Martin, A.

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Vulnerability, adaptation and mitigation in the forests of the Congo Basin: a critical investigation por Few, R, Gross-Camp, N, Martin, A.

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Forest Livelihoods and Responses to Environmental Change in the Congo Basin: a situational analysis por Gross-Camp, N, Few, R, Martin, A.

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