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A whole earth approach to nature positive food: biodiversity and agriculture by DeClerck, Fabrice A.J., Koziell, Izabella, Benton, Tim G., Garibaldi, Lucas A., Kremen, Claire, Maron, Martine, Rumbaitis del Rio, Cristina, Sidhu, Aman, Wirths, Jonathan, Clark, Michael, Dickens, Chris, Estrada-Carmona, Natalia, Fremier, Alexander K., Jones, Sarah K., Khoury, Colin K., Lal, Rattan, Obersteiner, Michael, Remans, Roseline, Rusch, Adrien, Schulte, Lisa A., Simmonds, Jeremy S., Stringer, Lindsay C., Weber, Christoph, Winowiecki, Leigh Ann

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Rigorous monitoring is necessary to guide food system transformation in the countdown to the 2030 global goals by Fanzo, Jessica, Haddad, Lawrence, Schneider, Kate R., Béné, Christophe, Covic, Namukolo M., Guarin, Alejandro, Herforth, Anna W., Herrero, Mario, Sumaila, U. Rashid, Aburto, Nancy J., Amuyunzu-Nyamongo, Mary, Barquera, Simon, Beal, Ty, Bizzotto Molina, Paulina, Brusset, Emery, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Cattaneo, Andrea, Conforti, Piero, Davis, Claire, DeClerck, Fabrice A.J., Elouafi, Ismahane, Fabi, Carola, Gephart, Jessica A., Golden, Christopher D., Hendriks, Sheryl L., Huang, Jikun, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Loken, Brent, Marshall, Quinn, Masuda, Yuta J., McLaren, Rebecca, Neufeld, Lynnette M., Nordhagen, Stella, Remans, Roseline, Resnick, Danielle, Silverberg, Marissa, Torero Cullen, Maximo, Tubiello, Francesco N., Vivero-Pol, Jose-Luis, Wei, Shijin, Rosero Moncayo, Jose

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Boost Nature-Positive Production by Hodson de Jaramillo, Elizabeth, Niggli, Urs, Kitajima, Kaoru, Lal, Rattan, Sadoff, Claudia

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A whole earth approach to nature-positive food: biodiversity and agriculture by Clerck, Fabrice A.J. de, Koziell, Izabella, Benton, Tim, Garibaldi, Lucas A., Kremen, Claire, Maron, Martine, Rumbaitis del Rio, Cristina, Sidhu, Aman, Wirths, Jonathan, Clark, Michael, Dickens, Chris, Estrada-Carmona, Natalia, Fremier, Alexander K., Jones, Sarah K., Khoury, Colin K., Lal, Rattan, Obersteiner, Michael, Remans, Roseline, Rusch, Adrien, Schulte, Lisa A., Simmonds, Jeremy, Stringer, Lindsay C., Weber, Christopher, Winowiecki, Leigh Ann

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Land Degradation by Lal, Rattan

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The state of food systems worldwide in the countdown to 2030 by Schneider, Kate R., Fanzo, Jessica, Haddad, Lawrence, Herrero, Mario, Moncayo, Jose Rosero, Herforth, Anna, Remans, Roseline, Guarin, Alejandro, Resnick, Danielle, Covic, Namukolo M., Béné, Christophe, Cattaneo, Andrea, Aburto, Nancy, Ambikapathi, Ramya, Aytekin, Destan, Barquera, Simon, Battersby, Jane, Beal, Ty, Molina, Paulina Bizzoto, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Conforti, Piero, Damerau, Kerstin, Girolamo, Michael di, DeClerck, Fabrice A.J., Dewi, Deviana, Elouafi, Ismahane, Fabi, Carola, Foley, Pat, Frazier, Tyler J., Gephart, Jessica A., Golden, Christopher D., Fischer, Carlos Gonzalez, Hendriks, Sheryl, Honorati, Maddalena, Jikun Huang, Kennedy, Gina, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Loken, Brent, Marshall, Quinn, Masuda, Yuta J., McLaren, Rebecca, Miachon, Lais, Muñoz, Hernán, Nordhagen, Stella, Qayyum, Naina, Saisana, Michaela, Suhardiman, Diana, Sumaila, U. Rashid, Cullen, Maximo Torero, Tubiello, Francesco N., Vivero-Pol, Jose-Luis, Webb, Patrick, Wiebe, Keith

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An optimal diet for planet and people by Kimani-Murage, Elizabeth, Gaupp, Franziska, Lal, Rattan, Hansson, Helena, Tang, Tang, Headey, Derek D., Hirvonen, Kalle

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Agriculture and climate change: The potential for soil carbon sequestration by Lal, Rattan

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Governance and resilience as entry points for transforming food systems in the countdown to 2030 by Schneider, Kate R., Remans, Roseline, Bekele, Tesfaye Hailu, Aytekin, Destan, Conforti, Piero, Dasgupta, Shouro, DeClerck, Fabrice A.J., Dewi, Deviana, Fabi, Carola, Gephart, Jessica A., Masuda, Yuta J., McLaren, Rebecca, Saisana, Michaela, Aburto, Nancy, Ambikapathi, Ramya, Rodriguez, Mariana Arellano, Barquera, Simon, Battersby, Jane, Beal, Ty, Béné, Christophe, Cafiero, Carlo, Campeau, Christine, Caron, Patrick, Cattaneo, Cattaneo, Candel, Jeroen, Covic, Namukolo, del Pino Alvarez, Inmaculada, Barreto, Ana Paula Dominguez, Elouafi, Ismahane, Frazier, Tyler J., Fremier, Alexander, Foley, Pat, Golden, Christopher D., Fischer, Carlos Gonzalez, Guarin, Alejandro, Hendriks, Sheryl, Herforth, Anna, Honorati, Maddalena, Huang, Jikun, Getaneh, Yonas, Kennedy, Gina, Laar, Amos, Lal, Rattan, Lidder, Preetmoninder, Feye, Getachew Legese, Loken, Brent, Malapit, Hazel J., Marshall, Quinn, Mulatu, Kalkidan A., Munguia, Ana, Nordhagen, Stella, Resnick, Danielle, Suhardiman, Diana, Sumaila, U. Rashid, Sun, Bangyao, Mengesha, Belay Terefe, Cullen, Maximo Torero, Tubiello, Francesco N., Dooren, Corné van, Morales, Isabel Valero, Vivero-Pol, Jose-Luis, Webb, Patrick, Wiebe, Keith D., Haddad, Lawrence, Herrero, Mario, Moncayo, Jose Rosero, Fanzo, Jessica

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Changes in ecosystem services and their drivers across scenarios by Alcamo, Joseph, van Vuuren, Detlef, Cramer, Wolfgang, Alder, Jacqueline, Bennett, Elena, Carpenter, Stephen, Christensen, Villy, Foley, Jonathan A., Maerker, Michael, Masui, Toshihiko, Tsuneyuki Morita, O'Neill, Brian, Peterson, Garry, Ringler, Claudia, Rosegrant, Mark W., Schulze, Kerstin, Bouwman, Lex, Eickhouta, B., Floerke, Martina, Lal, Rattan, Takahashi, Kiyoshi

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Realizing soil health for food security in Africa by Snapp, Sieglinde S., Chamberlin, Jordan, Winowiecki, Leigh A., Amede, Tilahun, Aynekulu, Ermias, Gameda, Samuel, Herrick, Jeffrey E., Lal, Rattan, Marenya, Paswel, Nagarajan, Latha, Stewart, Zachary, Vågen, Tor

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Matching policy and science: Rationale for the ‘4 per 1000 - soils for food security and climate’ initiative by Soussana, Jean-François, Lutfalla, Suzanne, Ehrhardt, Fiona, Rosenstock, Todd S., Lamanna, Christine, Havlík, Petr, Richards, Meryl B., Wollenberg, Eva Karoline, Chotte, Jean-Luc, Torquebiau, Emmanuel F., Ciais, Philippe, Smith, Pete, Lal, Rattan

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Métodos y normas para evaluar el uso sostenible de los recursos suelo y agua en el trópico by Lal, Rattan

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