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Impact of hygienic milk production training on knowledge, attitudes and practices of women farmers in the central highlands of Ethiopia by Keba, Abdi, Tola, A., Kaylegian, K.E., Kebede, M., Zewdu, A.

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Building future scenarios and uncovering persisting challenges of participatory forest management in Chilimo Forest, Central Ethiopia by Kassa, H., Campbell, Bruce M., Sandewall, M., Kebede, M., Tesfaye, Y., Dessie, G, Seifu, A., Tadesse, M., Garedew, E., Sandewall, K.

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Isolation and characterization of tannins tolerant bacteria from rumen fluid of free ranging sheep and goats by Kebede, M., Odenyo, A.A., Assefa, F.

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Challenges and opportunities of legume export markets: ACOS-Ethiopia experiences by Kebede, M.

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Molecular characterization of Xanthomonas strains responsible for bacterial spot of tomato in Ethiopia by Kebede, M., Timilsina, S., Ayalew, A., Admassu, B., Potnis, N., Minsavage, G.V., Goss, E.M., Hong, J.C., Strayer, A., Paret, M., Jones, J.B., Vallad, G.E.

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Isolation and characterization of bacteria tolerant to toxic compounds in an extract fraction from Acacia angustissima leaves, from the free ranging sheep and goats by Kebede, M.

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Successes, lessons and challenges from grain legume sourcing and export marketing: Experiences from ACOS Ethiopia by Kebede, M., Dentamo, G.

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Enhancing the Role of the Forestry Sector in Building Climate Resilient Green Economy in Ethiopia: Strategy for scalling up effective forest management practices in Oromia National... by Tesfaye, Y., Bekele, M., Kebede, M., Tefera, F., Kassa, H.

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