Resultados de búsqueda

Conclusion por Arora-Jonsson, S., Ballard, H.L., Buruchara, Robin Arani, Casolo, J., Classen, L, DeHose, J., Emretsson, M., Fortmann, L., Halvarsson, A.L., Halvarsson, E., Humphries, S., Long, J.W., Murphree, M.W., Nemarundwe, N., Olssen, A., Rhee, S., Ryen, A., Wilmsen, C., Wollenberg, Eva Karoline

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Investigation of how improved pig-feeding changes the well-being of poor Ugandan pig keepers using participatory epidemiology por Carter, N., Dewey, Catherine E., Grace, Delia, Ouma, Emily A., Humphries, S.

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Development of balanced diets using local feeds for smallholder East African pigs: Implications for livelihoods and food security por Carter, N., Dewey, Catherine E., Grace, Delia, Lukuyu, Ben A., Humphries, S., Lange, C.F.M. de

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Land use in humid tropical hillsides: migrant farmers in the Atlantic Litoral area of Northern Honduras por Humphries, S., Torres, L., Garay, J

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Synergies at the interface of farmer-scientist partnerships: agricultural innovation through participatory research and plant breeding in Honduras por Humphries, S., Rosas, J.C., Gómez, M., Jiménez, J., Sierra F, Gallardo O, Ávila, C., Barahona, M.

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CGIAR system-wide initiative 1991-2001 participatory plant breeding, Escuela Agrícola Panamericana-University of Guelph por Humphries, S., Jiménez Jaén, J.J., Gallardo Guzmán, O.O., González, J.R.

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Men and women farmers’ perceptions of adopting improved diets for pigs in Uganda: decision‑making, income allocation, and intra‑household strategies that mitigate relative disadvan... por Carter, Natalie A., Humphries, S., Grace, Delia, Ouma, Emily A., Dewey, Catherine E.

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