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Potato virus Y: an evolving concern for potato crops in the United States and Canada by Gray, S., Boer, S. de, Lorenzen, J.H., Karasev, A., Whitworth, J., Nolte, P., Singh, R., Boucher, A., Xu, H.

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Biocultural approaches to well-being and sustainability indicators across scales by Sterling, E., Filardi, C., Toomey, A., Sigouin, A., Betley, E., Gazit, N., Newell, J., Albert, S., Alvira, D., Bergamini, N., Blair, Matthew W., Boseto, D., Burrows, K., Bynum, N., Caillon, S., Caselle, J.E., Claudet, J., Cullman, G., Dacks, R., Eyzaguirre, Pablo B., Gray, S., Herrera, J., Kenilorea, P., Kinney, K., Kurashima, N., Macey, S., Malone, C., Mauli, S., McCarter, J., McMillen, H., Pascua, P., Pikacha, P., Porzeccanski, A.L., Robert, Pascale de, Salpeteur, M., Sirikolo, M., Stege, M.H., Stege, K., Ticktin, T., Vave, R., Wali, A., West, P., Winter, K.B., Jupiter, S.D.

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