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The rigor revolution: New standards of evidence for impact assessment of international agricultural research by Stevenson, James R., Macours, Karen, Gollin, Douglas

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PP60 The global and regional health impacts of future food production under climate change by Springmann, Marco, Mason-D’Croz, Daniel, Robinson, Sherman, Ballon, Paola, Garnett, Tara, Godfray, Charles, Gollin, Douglas, Rayner, Mike, Scarborough, Peter

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Search strategies and the value of a large collection by Gollin, Douglas, Smale, Melinda, Skovmand, Bent

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Searching an ex situ collection of wheat genetic resources by Gollin, Douglas, Smale, Melinda, Skovmand, Bent

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Valuing animal genetic resources: Lessons from plant genetic resources by Gollin, Douglas, Evenson, R.

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Global and regional health effects of future food production under climate change: A modelling study by Springmann, Marco, Mason-D'Croz, Daniel, Robinson, Sherman, Garnett, Tara, Godfray, H. Charles J., Gollin, Douglas, Rayner, Mike, Ballon, Paola, Scarborough, Peter

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Food and agricultural innovation pathways for prosperity by Tomich, Thomas P., Lidder, Preetmoninder, Coley, Mariah, Gollin, Douglas, Meinzen-Dick, Ruth S., Webb, Patrick, Carberry, Peter

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The Green Revolution at the End of the Twentieth Century by CGIAR Technical Advisory Committee, Evenson, Robert E., Gollin, Douglas

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