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A shift from cattle to camel and goat farming can sustain milk production with lower inputs and emissions in north sub-Saharan Africa’s drylands by Rahimi, Jaber, Fillol, Erwann, Mutua, John Y., Cinardi, Giuseppina, Robinson, Timothy P., Notenbaert, An Maria Omer, Ericksen, Polly J., Graham, Michael W., Butterbach-Bahl, Klaus

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