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Towards a sustainable, participatory and inclusive wild meat sector by Coad, L.M., Fa, J.E., Abernethy, K., Vliet, N. van, Santamaria, C., Wilkie, D., El Bizri, H.R., Ingram, D.J., Cawthorn, D.M., Nasi, R.

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Breeding seasonality in the lowland paca (Cuniculus paca) in Amazonia: interactions with rainfall, fruiting, and sustainable hunting by El Bizri, H.R., Fa, J.E., Bowler, M., Valsecchi, J., Bodmer, R., Mayor, P.

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Assessing the Minimum Sampling Effort Required to Reliably Monitor Wild Meat Trade in Urban Markets by Mayor, P., El Bizri, H.R., Morcatty, T.Q., Moya, K., Solis, S., Bodmer, R.E.

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LED flashlight technology facilitates wild meat extraction across the tropics by Bowler, M., Beirne, C., Tobler, M.W., Anderson, M., DiPaola, A., Fa, J.E., Gilmore, M.P., Lemos, L.P, Mayor, P., Meier, A., Menie, G., Meza, D., Moreno Gutierrez, D., Poulsen, J.R., Souza Jesus, A. de, Valsecchi, J., El Bizri, H.R.

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Involving local communities for effective citizen science: Determining game species' reproductive status to assess hunting effects in tropical forests by El Bizri, H.R., Fa, J.E., Lemos, L.P., Campos Silva. J.V., Vasconcelos Neto, C.F.A., Valsecchi, J., Mayor, P.

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Age at sexual maturity, first parturition and reproductive senescence in wild lowland pacas (Cuniculus paca): Implications for harvest sustainability by El Bizri, H.R., Fa, J.E., Valsecchi, J., Bodmer, R., Mayor, P.

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Social and Biological Correlates of Wild Meat Consumption and Trade by Rural Communities in the Jutaí River Basin, Central Amazonia by El Bizri, H.R., Morcatty, T.Q., Ferreira, J.C., Mayor, P., Vasconcelos Neto, C.F.A., Valsecchi, J., Nijman, V., Fa, J.E.

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Urban wild meat consumption and trade in central Amazonia by El Bizri, H.R., Morcatty, T.Q., Valsecchi, J., Mayor, P., Ribeiro, J.E.S., Vasconcelos Neto, C.F.A., Oliveira, J.S., Furtado, K.M., Ferreira, U.C., Miranda, C.F.S., Silva, C.H., Lopes, V.L., Lopes, G.P., Florindo, C.C.F., Chagas, R.C., Nijman, V., Fa, J.E.

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Community-based environmental protection in the Brazilian Amazon: Recent history, legal landmarks and expansion across protected areas by Franco, C.L.B., El Bizri, H.R., Souza, P.R. de, Fa, J.E., Valsecchi, J., Sousa, I.S. de, Queiroz, H.L. de

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Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 by Ingram, D.J., Coad, L.M., Milner-Gulland, E.G., Parry , L., Wilkie, D., Bakarr, M.I., Benítez-López, A., Bennett, E.L., Bodmer, R., Cowlishaw, G., El Bizri, H.R., Eves, H.E., Fa, J.E., Golden, Christopher D., Iponga, D.M., Văn Minh, N., Morcatty, T.Q., Mwinyihali, R., Nasi, R., Nijman, R., Ntiamoa-Baidu, Y., Pattiselanno, F., Peres, C.A., Rao, M., Robinson, J.G., Rowcliffe, M., Stafford, C., Supuma, M., Tarla, F.N., Vliet, N. van, Wieland, M., Abernethy, K.

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Social Correlates of and Reasons for Primate Meat Consumption in Central Amazonia by Lemos, L.P., Loureiro, L.F., Morcatty, T.Q., Fa, J.E., Vasconcelos Neto, C.F.A. de, Souza Jesus, A. de, Silva, V.C. da, Oliveira Ramalho, M.L. de, Matos Mendes, A. de, Valsecchi, J., El Bizri, H.R.

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Comparative gastrointestinal organ lengths among Amazonian primates (Primates: Platyrrhini) by Jesus, A.S., El Bizri, H.R., Fa, J.E., Valsecchi, J., Rabelo, R.M., Mayor, P.

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