Resultados de búsqueda

Exploiting genetic and genomic resources to enhance productivity and abiotic stress adaptation of underutilized pulses por Dwivedi, S.L., Chapman, M.A., Abberton, M., Akpojotor, U.L., Ortiz, R.

Enlace del recurso

Legume genetic resources: management, diversity assessment, and utilization in crop improvement por Upadhyaya, Hari D., Dwivedi, S.L., Ambrose, M., Ellis, N., Berger, J., Smykal, P, Debouck, Daniel G., Duc, G., Dumet, D., Flavell, A, Sharma, S.K., Mallikarjuna, N, Gowda, C.L.L.

Enlace del recurso

Nutritionally enhanced staple food crops por Dwivedi, S.L., Sahrawat, Kanwar Lal, Rai, Kedar N., Blair, Matthew W., Andersson, Meike S., Pfeiffer, Wolfgang H.

Enlace del recurso

Haploids: constraints and opportunities in plant breeding por Dwivedi, S.L., Britt, A.B., Tripathi, L., Sharma, S., Upadhyaya, Hari D., Ortíz, R.

Enlace del recurso

Genetic Diversity in Maintainer and Restorer Lines of Pearl Millet por Nepolean, T., Gupta, S.K., Dwivedi, S.L., Bhattacharjee, Ranjana, Rai, Kedar N., Hash, C.T.

Enlace del recurso

Using biotechnology-led approaches to uplift cereal and food legume yields in dryland environments por Dwivedi, S.L., Siddique, K.H.M., Farooq, M., Thornton, Philip K., Ortíz, R.

Enlace del recurso