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Strengthening seed value chains: Persistent challenges and ways forward by Donovan, Jason, Rutsaert, Pieter, Mausch, Kai, Almekinders, Conny, Akpo, Essegbemon, McEwan, Margaret, Shikuku, Kelvin Mashisia, Coaldrake, Peter, Delaquis, Erik, Gatto, Marcel, Hellin, Jonathan, Lillesø, Jens-Peter Barnekow, MwaiLilleso, Okeyo, Siriwardena, Sunil, Spielman, David J., Yigezu, Yigezu A.

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Future wheat security: Practical approaches to stabilize global wheat by Bentley, Alison, Donovan, Jason

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Value chains for beans and maize in Honduras: Opportunities for innovations at scale by Reyes, Byron A., Colindres, Mirian, Peña, Meliza, Rodríguez, Carlos, Espada, Andrés, Rivera, Miriam, Alvarado, Milton, Donovan, Jason, Wiegel, Jenny, Stoian, Dietmar

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Expanding the business view of crop breeding by Donovan, Jason, Coaldrake, Peter

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Strong demand for early-maturity maize in Kenya by Rutsaert, Pieter, Donovan, Jason

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Market Intelligence Briefs – a new publication series to inform crop-breeding decisions by Donovan, Jason, Rutsaert, Peter

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Putting consumers first in food systems analysis: Identifying interventions to improve diets in rural Ghana by Aberman, Noora-Lisa, Gelli, Aulo, Agandin, John, Kufoalor, Doreen S., Donovan, Jason

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Cadenas de valor del frijol y el maíz en Honduras: Oportunidades de innovación a escala by Reyes, Byron, Colindres, Mirian, Peña, Meliza, Rodriguez, Carlos, Espada, Andres, Rivera, Miriam, Alvarado, Milton, Donovan, Jason, Wiegel, Jenny, Stoian, Dietmar

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Value chains to improve diets: Diagnostics to support intervention design in Malawi by Gelli, Aulo, Donovan, Jason, Margolies, Amy, Aberman, Noora-Lisa, Santacroce, Marco, Chirwa, Ephraim W., Henson, Spencer, Hawkes, Corinna

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Seed value chain development in the Global South: Key issues and new directions for public breeding programs by Donovan, Jason, Rutsaert, Pieter, Spielman, David J., Shikuku, Kelvin Mashisia, Demont, Matty

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The role of food systems and value chains to improve diets in low income settings: Diagnostics to support intervention design in Malawi by Gelli, Aulo, Donovan, Jason, Margolies, Amy, Aberman, Noora-Lisa, Santacroce, Marco, Chirwa, Ephraim, Henson, Spencer, Hawkes, Corinna

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Changing asset endowments and smallholder participation in higher-value markets: Evidence from certified-coffee producers in Nicaragua by Donovan, Jason, Poole, Nigel

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Designing interventions in local value chains for improved health and nutrition: Insights from Malawi by Donovan, Jason, Gelli, Aulo

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Food value chains and nutrition: Exploring the opportunities for improving nutrition by Gelli, Aulo, Hawkes, Corinna, Donovan, Jason

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Guides for value-chain development: A comparative review by Donovan, Jason, Franzel, Steven, Cunha, Marcelo, Gyau, Amos, Mithöfer, Dagmar

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Value chains and nutrition: A framework to support the identification, design, and evaluation of interventions by Gelli, Aulo, Hawkes, Corinna, Donovan, Jason, Harris, Jody, Allen, Summer L., de Brauw, Alan, Henson, Spencer, Johnson, Nancy L., Garrett, James, Ryckembusch, David

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Assessing impacts of value chain development on poverty: a case-study companion to the 5 capitals tool by Sheck, Ree, Donovan, Jason, Stoian, Dietmar

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Guides for value chain development: A comparative review by Donovan, Jason, Franzel, Steven, Cunha, Marcelo, Gyau, Amos, Mithofer, Dagmar

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Asset building in response to value chain development: Lessons from taro producers in Nicaragua by Donovan, Jason, Poole, Nigel

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Fruits and vegetables are incorporated into home cuisine in different ways that are relevant to promoting increased consumption by Penny, Mary E., Meza, Krysty S., Creed-Kanashiro, Hilary, Marin, R. Margot, Donovan, Jason

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