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    Value chain assessment of animal source foods and vegetables in Ouagadougou, Burkina Faso: Food safety, quality and hygiene perceptions and practices by Diarra, S., Dione, Michel M., Konkobo-Yameogo, Charlotte, Ilboudo, Guy S., Roesel, Kristina, Lallogo, Valérie R., Ouattara, L., Knight-Jones, Theodore J.D.

    Published 2020
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    Ponencia
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    Value chain assessment of animal-source foods and vegetables in Ouagadougou, Burkina Faso–Considering food safety, quality and hygiene perceptions and practices by Dione, Michel M., Diarra, S., Ilboudo, Guy S., Konkobo-Yameogo, Charlotte, Lallogo, Valérie R., Roesel, Kristina, Grace, Delia, Roothaert, R., Srinivasan, R., Knight-Jones, Theodore J.D.

    Published 2021
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    Informe técnico
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    Poultry production and household livelihoods in Papua New Guinea, Samoa, and Vanuatu: A review of literature by Yitayih, Mulugeta, Danbaro, G., Mael, S.H., Samau, S., Pandi, J., Ahizo, J., Esatu, Wondmeneh, Vaiaso, N.V., Taungakava, F.V., Moses, K., Alemayehu, Alula, Dessie, Tadelle, Diarra, S.

    Published 2025
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    Informe técnico

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