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Vulnerability and adaptation options to climate change for rural livelihoods – a country-wide analysis for Uganda by Wichern, Jannike, Descheemaeker, Katrien K., Giller, Kenneth E., Ebanyat, Peter, Taulya, Godfrey, Wijk, Mark T. van

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How do climbing beans fit in farming systems of the eastern highlands of Uganda? Understanding opportunities and constraints at farm level by Ronner, E., Descheemaeker, Katrien K., Marinus, W., Almekinders, Conny J.M., Ebanyat, Peter, Giller, Kenneth E.

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Motivations for the use of sustainable intensification practices among smallholder farmers in Tanzania and Malawi by Jambo, Isaac J., Groot, Jeroen C.J., Descheemaeker, Katrien K., Bekunda, Mateete A., Tittonell, Pablo A.

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Micro-livestock in smallholder farming systems: the role, challenges and opportunities for cavies in South Kivu, eastern DR Congo by Klapwijk, C.J., Schut, Marc, Asten, Piet J.A. van, Vanlauwe, Bernard, Giller, Kenneth E., Descheemaeker, Katrien K.

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Exploring solution spaces for nutrition-sensitive agriculture in Kenya and Vietnam by Timler, Carl J., Álvarez, Stéphanie, DeClerck, Fabrice A.J., Remans, Roseline, Raneri, Jessica Evelyn, Estrada-Carmona, Natalia, Mashingaidze, Nester, Abe Chatterjee, Shantonu, Chiang, Tsai Wei, Termote, Céline, Yang, Ray-Yu, Descheemaeker, Katrien K., Brouwer, Inge D., Kennedy, Gina, Tittonell, Pablo A., Groot, Jeroen C.J.

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Understanding the Role of Soils and Management on Crops in the Face of Climate Uncertainty in Zimbabwe: A Sensitivity Analysis by Masikati, Patricia, Descheemaeker, Katrien K., Crespo, Olivier

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Motivational factors influencing farming practices in northern Ghana by Mellon-Bedi, S., Descheemaeker, Katrien K., Hundie-Kotu, B., Frimpong, S., Groot, Jeroen C.J.

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Living income benchmarking of rural households in low-income countries by Ven, G.W. van de, Valença, A. de, Marinus, W., Jager, I. de, Descheemaeker, Katrien K., Hekman, W., Mellisse, B.T., Baijukya, Frederick P., Omari, M., Giller, Kenneth E.

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“That is my farm” – an integrated co-learning approach for whole-farm sustainable intensification in smallholder farming by Marinus, W., Descheemaeker, Katrien K., Ven, G.W. van de, Waswa, W., Mukalama, J., Vanlauwe, Bernard, Giller, Kenneth E.

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The future of farming: Who will produce our food? by Giller, Kenneth E., Delaune, T., Silva, J.V., Descheemaeker, Katrien K., Ven, G. van de, Schut, Antonius G.T., Wijk, Mark T. van, Hammond, James, Hochman, Z., Taulya, Godfrey, Chikowo, Regis, Narayanan, Sudha, Kishore, Avinash, Bresciani, F., Teixeira, H.M., Andersson, J.A., Ittersum, M.K. van

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Small farms and development in sub‑Saharan Africa: farming for food, for income or for lack of better options? by Giller, Kenneth E., Delaune, T., Silva, J., Wijk, Mark T. van, Hammond, James, Descheemaeker, Katrien K., Ven, G. van de, Schut, Antonius G.T., Taulya, Godfrey, Chikowo, Regis, Andersson, J.A.

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Multidisciplinary messages on Matooke by Braber, Harmen den, Ven, Gerrie W. van de, Descheemaeker, Katrien K., Rietveld, Anne M., Taulya, Godfrey, Kubiriba, Jerome

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What farm size sustains a living? Exploring future options to attain a living income from smallholder farming in the east African highlands by Marinus, Wytze, Thuijsman, Eva S., Wijk, Mark T. van, Descheemaeker, Katrien K., Ven, Gerrie W. van de, Vanlauwe, Bernard, Giller, Kenneth E.

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Entry Points to Improve Livestock Water Productivity in Selected Forage Based Livestock Systems by Haileslassie, Amare, Descheemaeker, Katrien K., Blümmel, Michael, Craufurd, Peter Q., Ergano, Kebebe

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Indifferent to difference? Understanding the unequal impacts of farming technologies among smallholders. A review by Thuijsman, E.S., Braber, Harmen den, Andersson, J.A., Descheemaeker, Katrien K., Baudron, Frederic, López Ridaura, Santiago, Vanlauwe, Bernard, Giller, Kenneth E.

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Pathways for sustainable development of mixed crop-livestock systems in developing countries by Tarawali, Shirley A., Herrero, Mario, Descheemaeker, Katrien K., Grings, Elaine E., Blümmel, Michael

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Can we join our efforts into a “Virtual Institute for Capacity Development of Actors in systems thinking, assessment and design for a sustainable transformation of agrifood systems... by Notenbaert, An Maria Omer, Descheemaeker, Katrien K., López Ridaura, Santiago, Wery, Jacques

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Farming Systems Analysis in support of user-centered research and innovation: A joint cross-initiative collaboration by Bonilla, Camila Maria, Caulfield, Mark E., Descheemaeker, Katrien K., Gosh, Aniruddha, Groot, Jeroen C.J., Zhe Guo, Hammond, James, López Ridaura, Santiago, Notenbaert, An Maria Omer, Ramírez Villegas, Julián Armando, Rosenstock, Todd S., Steward, Peter R., Thornton, Philip K., Vandamme, Elke, Vasco Silva, Joao, Wijk, Mark T. van, Liang You

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Increased mineral fertilizer use on maize can improve both household food security and regional food production in East Africa by Falconnier, Gatien N., Leroux, Louise, Beillouin, Damien, Corbeels, Marc, Hijmans, Robert J., Bonilla-Cedrez, Camila, Wijk, Mark T. van, Descheemaeker, Katrien K., Zingore, Shamie, Affholder, François, López Ridaura, Santiago, Malézieux, Eric, Makowski, David, Rurinda, Jairos, Ittersum, Martin K. van, Vanlauwe, Bernard, Giller, Kenneth E., Lammoglia, Sabine-Karen, Waha, Katharina

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Crop-livestock integration to enhance ecosystem services in sustainable food systems by Homann-Kee Tui, Sabine, Valdivia, Roberto O., Descheemaeker, Katrien K., Senda, Trinity, Masikati, Patricia, Makumbe, Milton T., Rooyen, Andre F. van

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