Search Results

Refine Results
  1. Cover Image

    Métodos preventivos de lucha contra la tuberculosis del olivo causada por Pseudomonas savastanoi pv. savastanoi by López, María M., Quesada, Jose M., Garcia, Amparo, Bertolini, Edson, Olmos, Antonio, Cambra, Mariano, Penyalver, Ramón, Del-Río, Miguel A., Caballero, J. M., Pinochet, J.

    Published 2017
    Get full text
    Get full text
    Ficha
  2. Cover Image

    Métodos serológicos y moleculares de diagnóstico de virus y bacterias. Evaluación de la sansibilidad varietal y aplicación a programas de certificación by Bertolini, Edson, Cambra, Mariano, Penyalver, Ramón, Ferrer, A., Garcia, Amparo, Del-Río, Miguel A.

    Published 2017
    Get full text
    Ficha
  3. Cover Image

    Assessment of Fungal Pathogens Causing Postharvest Decay of Pomegranate in Southeast Spain by Palou, Lluís, Del-Río, Miguel A.

    Published 2017
    Get full text
    Objeto de conferencia
  4. Cover Image

    Combined postharvest X-ray and cold quarantine treatments against the Mediterranean fruit fly in 'Clemenules' mandarins by Palou, Lluís, Del-Río, Miguel A., Marcilla, Alicia, Alonso, M., Jaques, Josep A.

    Published 2017
    Get full text
    Artículo
  5. Cover Image

    Short-term CO2 exposure at curing temperature to control postharvest green mold of mandarins by Palou, Lluís, Montesinos-Herrero, Clara, Del-Río, Miguel A.

    Published 2017
    Get full text
    Objeto de conferencia
  6. Cover Image

    Fungi Associated with Postharvest Decay of Persimmon in Spain by Palou, Lluís, Montesinos-Herrero, Clara, Guardado, Aurora, Besada, Cristina, Del-Río, Miguel A.

    Published 2017
    Get full text
    Objeto de conferencia
  7. Cover Image

    Evaluation of heated potassium sorbate solutions to control postharvest green and blue molds on commercially important citrus cultivars by Palou, Lluís, Montesinos-Herrero, Clara, Pastor, Cristina, Del-Río, Miguel A.

    Published 2017
    Get full text
    Artículo
  8. Cover Image

    Physico-chemical and sensory quality of 'Clemenules' mandarins and survival of the Mediterranean fruit fly as affected by complementary cold and carbon dioxide by Palou, Lluís, Jaques, Josep A., Marcilla, Alicia, Alonso-Valiente, Miquel, Del-Río, Miguel A.

    Published 2017
    Get full text
    Artículo
  9. Cover Image

    Effects of X-ray irradiation and sodium carbonate treatments on postharvest Penicillium decay and quality attributes of clementine mandarins by Palou, Lluís, Marcilla, Alicia, Rojas-Argudo, Cristina, Alonso-Valiente, Miquel, Jaques, Josep A., Del-Río, Miguel A.

    Published 2017
    Get full text
    Artículo
  10. Cover Image

    Effect of edible coatings on ethylene efflux of plums (Autumn giant) during storage by Pérez-Gago, María B., Rojas-Argudo, Cristina, Del-Río, Miguel A.

    Published 2017
    Get full text
    Artículo
  11. Cover Image

    Effects of Precooling, Packaging Film, Modified Atmosphere and Ethylene Absorber on the Quality of Refrigerated Chandler and Douglas Strawberries by Picon, A., Martínez-Jávega, José M., Cuquerella, Joaquín, Del-Río, Miguel A., Navarro, Pilar

    Published 2017
    Get full text
    Artículo
  12. Cover Image

    Effect of X-ray irradiation on nutritional and antifungal bioactive compounds of 'Clemenules' clementine mandarins by Rojas-Argudo, Cristina, Palou, Lluís, Bermejo, Almudena, Cano, Antonio, Del-Río, Miguel A., González-Mas, María C.

    Published 2017
    Get full text
    Artículo
  13. Cover Image

    Addition of food preservatives to hydroxypropyl methylcellulose-lipid edible coatings to control postharvest penicillium molds of citrus fruit by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

    Published 2017
    Get full text
    Artículo
  14. Cover Image

    Development of Antifungal Hydroxypropyl Methylcellulose-Lipid Edible Composite Films and Coatings to Control Postharvest Green and Blue Molds on Hybrid Mandarins 'Ortanique' by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

    Published 2017
    Get full text
    Objeto de conferencia
  15. Cover Image

    Performance of hydroxypropyl methylcellulose (HPMC)-lipid edible coatings with antifungal food additives during cold storage of' Clemenules' mandarins by Valencia-Chamorro, Silvia A., Palou, Lluís, Del-Río, Miguel A., Pérez-Gago, María B.

    Published 2017
    Get full text
    Artículo
  16. Cover Image

    Antimicrobial Edible Films and Coatings for Fresh and Minimally Processed Fruits and Vegetables: A Review by Valencia-Chamorro, Silvia A., Palou, Lluís, Del-Río, Miguel A., Pérez-Gago, María B.

    Published 2017
    Get full text
    Artículo
  17. Cover Image

    Effect of antifungal hydroxypropyl methylcellulose (HPMC)-lipid edible composite coatings on postharvest decay development and quality attributes of cold-stored 'Valencia' oranges by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

    Published 2017
    Get full text
    Artículo
  18. Cover Image

    Effect of Antifungal Hydroxypropyl Methylcellulose-Lipid Edible Composite Coatings on Penicillium Decay Development and Postharvest Quality of Cold-Stored "Ortanique" Mandarins by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

    Published 2017
    Get full text
    Artículo
  19. Cover Image

    Curative and Preventive Activity of Hydroxypropyl Methylcellulose-Lipid Edible Composite Coatings Containing Antifungal Food Additives to Control Citrus Postharvest Green and Blue... by Valencia-Chamorro, Silvia A., Pérez-Gago, María B., Del-Río, Miguel A., Palou, Lluís

    Published 2017
    Get full text
    Artículo
  20. Cover Image

    Effect of Chitosan Applied as Coating on 'Oronules' Mandarins by Contreras-Oliva, Adriana, Pérez-Gago, María B., Del-Río, Miguel A., Rojas-Argudo, Cristina, González-Mas, María C.

    Published 2017
    Get full text
    Get full text
    Get full text
    Objeto de conferencia

Search Tools: