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Occurrence of trichinellosis in indigenous pigs of ethnic minorities in Vietnam by Vu Thi Nga, Le Thi Huyen Trang, Hung Nguyen-Viet, Dang Xuan Sinh, Anne Mayer-Scholl, Diana Meemken, Nguyen Lan Anh, Maximilian Baumann, Pham Thi Ngoc, Unger, Fred

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Assessing the impact of educational campaigns on pork-borne parasitic diseases in Hoa Binh, Vietnam by Unger, Fred, Nguyen Thanh Luong, Ngo Hoang Tuan Hai, Phuc Pham Duc, Dang Xuan Sinh, Nguyen Hong Phi, Lam, S.

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A practical guide to the design, implementation and evaluation stages of food safety nudges by Hennessey, M., Unger, Fred, Dang Xuan Sinh, Pham Duc Phuc, Ngo Hoang Tuan Hai, Le Thi Thanh Huyen, Pham Van Hung, Hӓsler, B.

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Mức độ ô nhiễm vi sinh vật và các biện pháp cải thiện an toàn thực phẩm trên chuỗi thịt lợn by Dang Xuan Sinh

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Implementation of food safety assessments, interventions and communication for improved awareness and practice on food safety in Son La province by Nguyen Ngoc Toan, Dang Xuan Sinh, Unger, Fred

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Report on food safety intervention and supervision at pig slaughterhouses in Dien Bien Province by Nguyen Van Cuong, Nguyen Thi Thu Hang, Dang Xuan Sinh, Unger, Fred

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Antibiotic use in poultry production in Vietnam: An analysis from a gender lens by Nguyen Thi Minh Phuong, Dang Xuan Sinh, Nguyen Xuan Huyen, Tran Thi Tuyet Nga, Muloi, Dishon, Unger, Fred, Hung Nguyen-Viet, Moodley, Arshnee, Galiè, Alessandra

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Pork slaughterhouses and vendors sustain hygiene practices, while multi-sectoral collaboration strengthens One Health adoption for food safety in Vietnam by Le Thi Huyen Trang, Dang Xuan Sinh, Unger, Fred, Hung Nguyen-Viet

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Rapid integrated assessment of food safety related to pork in Vietnam: A consumer perspective by Hung Nguyen-Viet, Nguyen Tien Thanh, Dang Xuan Sinh, Luu Quoc Toan, Pham Van Hung, Grace, Delia

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Food safety related to pork consumption: A rapid integrated assessment in Hung Yen and Nghe An, Vietnam by Hung Nguyen-Viet, Nguyen Tien Thanh, Luu Quoc Toan, Dang Xuan Sinh, Phuc Pham Duc, Grace, Delia

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Rapid integrated assessment of food safety related to pork in Vietnam: A consumer perspective by Hung Nguyen-Viet, Luu Quoc Toan, Dang Xuan Sinh, Nguyen Tien Thanh, Pham Van Hung, Grace, Delia

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One Health and Ecohealth in Southeast Asia: Highlights of research by the International Livestock Research Institute and its partners by Hung Nguyen-Viet, Unger, Fred, Gilbert, Jeffrey, McDermott, John J., Lapar, Ma. Lucila, Mehta-Bhatt, Purvi, Phuc Pham Duc, Dang Xuan Sinh, Grace, Delia

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Risk assessment of E. coli, G. lamblia and C. parvum in raw spinach grown on Nhue River in Hanam by Kieu Thanh Truc, Luu Quoc Toan, Dang Xuan Sinh, Phuc Pham Duc, Tran Thi Tuyet Hanh, Nguyen Hung Long, Hung Nguyen-Viet

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Assessment on lead and cadmium pollution in tilapia and water spinach cultivated in Nhue River related to human health risk in Hanam by Luu Quoc Toan, Dang Xuan Sinh, Hung Nguyen-Viet, Nguyen Hung Long, Phuc Pham Duc

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Salmonella cross-contamination of pork for health risk assessment: Simulation of cooking preparation at households by Dang Xuan Sinh, Phuc Pham Duc, Nguyen Hai Nam, Nguyen Tien Thanh, Vu Thi Kim Hue, Nguyen Hung Long, Hung Nguyen-Viet

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Study on E. coli and helminthes egg prevalence in fresh vegetable served to bun cha dish in Hanoi by Le Thi Huyen Trang, Luu Quoc Toan, Dang Xuan Sinh, Phuc Pham Duc, Tran Thi Tuyet Hanh, Nguyen Hung Long, Hung Nguyen-Viet

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Assessment of tetracycline and fluoroquinolones residues in pork in Hung Yen province by Dang Xuan Sinh, Phuc Pham Duc, Luu Quoc Toan, Nguyen Mai Huong, Trinh Thu Hang, Nguyen Hung Long, Hung Nguyen-Viet

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Rapid integrated assessment on food safety related to pork consumers in Hung Yen and Nghe An provinces by Nguyen Thi Thu Hoa, Hung Nguyen-Viet, Dang Xuan Sinh, Phuc Pham Duc, Nguyen Tien Thanh, Luu Quoc Toan

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Institutional research capacity development for integrated approaches in developing countries: An example from Vietnam by Hung Nguyen-Viet, Vi Nguyen, Phuc Pham Duc, Le Vu Anh, Phung Dac Cam, Tanner, M., Grace, Delia, Zurbrugg, C., Tran Thi Tuyet Hanh, Tu Vu-Van, Luu Quoc Toan, Dang Xuan Sinh, Pham Thi Huong Giang, Zinsstag, Jakob

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Food safety in Vietnam’s livestock sector by Hung Nguyen-Viet, Unger, Fred, Dang Xuan Sinh, Tran Thi Tuyet Hanh, Grace, Delia

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