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Rhizoglomus variabile and Nanoglomus plukenetiae, native to Peru, promote coffee growth in Western Amazonia by Corazon-Guivin, M.A., Romero-Cachique, G., Del Aguila, K.M., Padilla-Dominguez, A., Hernandez-Amasifuen, A.D., Cerna-Mendoza, A., Coyne, D.L., Oehl, F.

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Standard Operating Procedure (SOP) for phenotyping banana for resistance to the root burrowing nematode (Radopholus similis) by Kisitu, J., Kanan, S., Kisaakye, J., Kolombia, Y.A., Nakato, G.V., Kinalwa, N., Mpanda, H., Kanaabi, R., Sikora, R., Coyne, D.L.

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Pathways towards resilient urban food systems by Claereboudt, Etienne, Alonso, Silvia, Awinoh, Martha, Halliday, Jess, Lenci, Lucia, Heck, Simon, Coyne, D.L., Nyambura, Ivy, Roothaert, Ralph L., Kibira, Mary, Kumar, S., Salam, Md. Abdus, Pawera, Lukas, Chanda, Debashish, Schreinemachers, Pepijn, Prain, G., van der Biezen, Lisa, Ricarte, Phoebe, Demont, Matty, Velasco II, Emmanuel Hugh “Nonong” F., Agatep, Ian L., Agbefu, Dzifa, Drechsel, Pay, Amoah, Philip, Gelli, Aulo, Margolies, Amy, Olney, Deanna K., Fuentes, Angela, Pradel, Willy, Safari, Bonnke, Arsène-Desman, Aganze Nyangezi, Metelerkamp, Luke, Mthethwa, Sinethemba, Milan Food Policy, City of Sydney

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An improved phenotyping method for evaluation of yam (Dioscorea spp.) resistance to nematodes belonging to the genera meloidogyne and scutellonema by Kolombia, Y.A., Kumar, P.L., Lopez-Montes, A.J., Claudius-Cole, A.O., Maroya, N., Viaene, N., Bert, W., Coyne, D.L.

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Characterisation of ‘giant’ cysts of the potato cyst nematode, Globodera rostochiensis, present in potato fields in Kenya by Price, J.A., Hunt, K., Nyagah, N., Orage, C., Mwaura, O., Haukeland, S., Coyne, D.L., Jones, J.T.

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Pratylenchus mahindii n. sp. from coffee and maize in Kenya by Maosa, J., Karuri, H., Gitonga, D, Nguyen, H.T., Couvreur, M., Coyne, D.L., Bert, W.

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Healthy seedlings, safer vegetables and healthier diets for Kenyans and the world by Coyne, D.L., Kisaakye, James, Nyambura, Eva Ivy, Miringu, Newton Nyagah, Odera, Janet Achieng, Njeri, Ann, Irungu, Miriam, Awinoh, Martha, Nyabuto, Mellen

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Enhancing School diets through climate-smart vegetable production by Coyne, D.L., Kisaakye, James, Njeri, Ann, Nyambura, Eva Ivy, Miringu, Newton Nyagah, Odera, Janet Achieng, Irungu, Miriam, Nyabuto, Mellen, Awino, Martha

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A digital transformation in Kenya bringing farmers closer to seedling producers by Coyne, D.L., Kisaakye, James, Nyambura, Eva Ivy, Miringu, Newton Nyagah, Odera, Janet Achieng, Njeri, Ann, Irungu, Miriam, Awino, Martha, Claereboudt, Etienne, Murithi, Harun, Nyabuto, Mellen, Mwenda, Godfrey

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Investigating the diversity of plant-parasitic nematodes associated with coffee in Kenya, using morphological and molecular approaches by Maosa, J., Githinji, Z., Gitonga, D., Nguyen, H.T., Couvreur, M., Cortada, L., Coyne, D.L., Bert, W.

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