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Hunting territories and land use overlap in sedentarised Baka Pygmy communities in southeastern Cameroon by Fa, J.E., Brull, G.R., Martín, E.Á., Okale, R., Fouda, F., Farfán, M.A., Cain, B., Fisher, R., Coad, L.M., Funk, S.M.

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Towards a sustainable, participatory and inclusive wild meat sector by Coad, L.M., Fa, J.E., Abernethy, K., Vliet, N. van, Santamaria, C., Wilkie, D., El Bizri, H.R., Ingram, D.J., Cawthorn, D.M., Nasi, R.

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Towards a sustainable, participatory and inclusive wild meat sector by Coad, L.M., Fa, J.E., Vliet, N. van, Abernethy, K., Santamaria, C., Wilkie, D., Cawthorn, D.M., Nasi, R.

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Wildlife and Livelihoods in the Cardamom Mountains, Cambodia by Coad, L.M., Lim, S., Nuon, L.

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Widespread shortfalls in protected area resourcing undermine efforts to conserve biodiversity by Coad, L.M., Watson, J.E.M., Geldmann, J., Burgess, Neil D., Leverington, F., Hockings, M., Knights, K., Marco, M. di

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What constitutes a useful measure of protected area effectiveness? A case study of management inputs and protected area impacts in Madagascar by Eklund, J., Coad, L.M., Geldmann, J., Cabeza, M.

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A global analysis of management capacity and ecological outcomes in terrestrial protected areas by Geldmann, J., Coad, L.M., Barnes, M.D., Craigie, I.D., Woodley, S., Balmford, A., Brooks, T.M., Hockings, M., Knights, K., Mascia, M.B., McRae, L., Burgess, Neil D.

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The Life History Of Human Foraging: Cross-Cultural And Individual Variation by Koster, J., Mcelreath, R., Hill, K., Yu, D., Shepard JR, G., Vliet, N. van, Gurven, M., Kaplan, H., Trumble, B., Bird, R.B., Bird, D., Codding, B., Coad, L.M., Pacheco-Cobos, L., Winterhalder, B., Lupo, K., Schmitt, D., Sillitoe, P., Franzen, M., Alvard, M., Venkataraman, V., Kraft, T., Endicott, K., Beckerman, S., Marks, S.A., Headland, T., Pangau-Adam, M., Siren, A., Kramer, K., Greaves, R., Reyes García, Victoria, Guèze, M., Duda, R., Fernández-Llamazares, A., Gallois, S., Napitupulu, L., Ellen, R., Ziker, J., Nielsen, M.R., Ready, E., Healey, C., Ross, C.

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Can the Provision of Alternative Livelihoods Reduce the Impact of Wild Meat Hunting in West and Central Africa? by Wicander, S., Coad, L.M.

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The life history of human foraging: Cross-cultural and individual variation by Koster, J., Mcelreath, R., Hill, K., Yu, D., Shepard JR, G., Vliet, N. van, Gurven, M., Kaplan, H., Trumble, B., Bird, R.B., Bird, D., Codding, B., Coad, L.M., Pacheco-Cobos, L., Winterhalder, B., Lupo, K., Schmitt, D., Sillitoe, P., Franzen, M., Alvard, M., Venkataraman, V., Kraft, T., Endicott, K., Beckerman, S., Marks, S.A., Headland, T., Pangau-Adam, M., Siren, A., Kramer, K., Greaves, R., Reyes García, Victoria, Guèze, M., Duda, R., Fernández-Llamazares, A., Gallois, S., Napitupulu, L., Ellen, R., Ziker, J., Nielsen, M.R., Ready, E., Healey, C., Ross, C.

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Wild Meat Is Still on the Menu: Progress in Wild Meat Research, Policy, and Practice from 2002 to 2020 by Ingram, D.J., Coad, L.M., Milner-Gulland, E.G., Parry , L., Wilkie, D., Bakarr, M.I., Benítez-López, A., Bennett, E.L., Bodmer, R., Cowlishaw, G., El Bizri, H.R., Eves, H.E., Fa, J.E., Golden, Christopher D., Iponga, D.M., Văn Minh, N., Morcatty, T.Q., Mwinyihali, R., Nasi, R., Nijman, R., Ntiamoa-Baidu, Y., Pattiselanno, F., Peres, C.A., Rao, M., Robinson, J.G., Rowcliffe, M., Stafford, C., Supuma, M., Tarla, F.N., Vliet, N. van, Wieland, M., Abernethy, K.

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FTA Highlight No.6 – Wild Meat by Nasi, R., Fa, J.E., Vliet, N. van, Coad, L.M., Pinedo Vasquez, M., Swamy, V., Tien, M.L.

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Impacts of Taking, Trade and Consumption of Terrestrial Migratory Species for Wild Meat by Coad, L.M., Willis, J., Maisels, F., Funk, S.M., Doughty, H., Fa, J.E., Gomez, J., Ingram, D.J., Li, Y., Nihotte, L., Paemelaere, E.A.D., Sartoretto, E., Vliet, N. van, Nasi, R.

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The scale of Nigeria's involvement in the trans-national illegal pangolin trade: Temporal and spatial patterns and the effectiveness of wildlife trade regulations by Emogor, C.A., Ingram, D.J., Coad, L.M., Worthington, T.A., Dunn, A., Imong, I., Balmford, A.

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WILDMEAT interventions database: A new database of interventions addressing unsustainable wild meat hunting, consumption and trade by Willis, J., Ingram, D.J., Abernethy, K., Kemalasari, D., Muchlish, Sampurna, Y., Midoko Iponga, D., Coad, L.M.

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Contemporary wild meat hunting, consumption, and trade in Africa by Mikolo Yobo, C., Iponga, D.M., Coad, L.M., Ingram, D.J.

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Impacts of the COVID-19 pandemic on livelihoods and wild meat use in communities surrounding the Dja Faunal Reserve, South-East Cameroon by Kamogne Tagne, C.T., Brittain, S., Booker, F., Challender, D.W.S., Maddison, N., Milner-Gulland, E.J., Mouamfon, M., Roe, D., Coad, L.M.

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A systematic mapping review of links between handling wild meat and zoonotic diseases by Tumelty, L., Fa, J.E., Coad, L.M., Friant, S., Mbane, J., Kamogne, C.T., Tata, C.Y., Ickowitz, A.

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Distribution and Use of Income from Bushmeat in a Rural Village, Central Gabon by Coad, L.M., Abernethy, K.A., Balmford, A., Manica, A., Airey, L., Milner-Gulland, E.J.

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An assessment of threats to terrestrial protected areas by Schulze, K., Knights, K., Geldmann, J., Leverington, F., Eassom, A., Marr, M., Butchart, S.H.M., Hockings, M., Burgess, Neil D., Coad, L.M.

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