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    Acceptance, Sensory Characterization and Consumption Contexts for Dehydrated Persimmon Slices, Chips, Leathers and Powder: A Consumer Study by Castillo, Marina, Pons-Gómez, Ana, Albert-Sidro, Carlos, Delpozo, Bárbara, Besada, Cristina

    Published 2024
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    Artículo
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    Kiwiño o baby kiwi (Actinidia arguta). Evolución postcosecha y primeras impresiones de los consumidores by Albert-Sidro, Carlos, Castillo, Marina, Malagón, José, Pons-Gómez, Ana, Besada, Cristina

    Published 2024
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    poster
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    Aceptación y contextos de consumo de diferentes productos derivados del caqui by Castillo, Marina, Pons-Gómez, Ana, Besada, Cristina

    Published 2024
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    poster
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    Evaluación de la aceptación del kiwiño por parte del consumidor by Castillo, Marina, Albert-Sidro, Carlos, Malagón, José, Besada, Cristina

    Published 2024
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    poster

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