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Application of participatory methods in assessing the risk of consuming raw milk from informal markets in Ghana contaminated with Listeria monocytogenes by Tano-Debrah, K., Appiah, J., Makita, K., Grace, Delia, Bomfeh, K.

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Risk assessment for Listeria monocytogenes in traditionally processed fish from informal markets in Accra and Tema by Bomfeh, K.

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Food safety in the aquaculture value chain in Egypt: Mission report, 27 September to 12 October 2012 by Bomfeh, K., Bonfoh, Bassirou, Assi-Datte, Y.A., Traoré, S.G., Fornace, K.

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Risk assessment for Listeria monocytogenes in hot-smoked fish in informal markets in Madina, Accra by Bomfeh, K., Tano-Debrah, K., Saalia, F.K., Bediako-Amoa, B.

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Exposure assessment for Listeria monocytogenes in hot-smoked fish in Ghana by Bomfeh, K., Tano-Debrah, K., Saalia, F.K., Bediako-Amoa, B.

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Occurrence of Listeria monocytogenes in traditionally processed fish in informal markets in Accra, Ghana by Tano-Debrah, K., Bediako-Amoa, B., Saalia, F.K., Bomfeh, K.

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Listeria monocytogenes: An emerging foodborne pathogen in Ghana? by Tano-Debrah, K., Saalia, F.K., Bediako-Amoa, B., Appiah, J., Dogbe, E., Bomfeh, K.

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